7 jan pecan Recipes

  • Jan Hagels
    butter, softened, sugar, egg, separated, flour, cinnamon and
    3 More
    butter, softened, sugar, egg, separated, flour, cinnamon, vanilla, water, chopped pecans (or other nuts)
    45 min, 8 ingredients
  • Jan's Monte Cristo Crescents
    deli turkey, prepared mustard, provolone cheese and
    2 More
    deli turkey, prepared mustard, provolone cheese, strawberry jam, pecans (chopped )
    1 hour 30 min, 5 ingredients
  • Jan's Orange Bread Jan's Orange Bread
    butter, orange juice, grated orange rind, cut dates, sugar and
    6 More
    butter, orange juice, grated orange rind, cut dates, sugar, egg, slightly beaten, pecans, coarsely chopped, flour , sifted, baking soda, baking powder, salt
    1 hour 5 min, 11 ingredients
  • Jan's Caramel Apple Salad Jan's Caramel Apple Salad
    chopped pecans, cool whip, cream cheese, softened and
    4 More
    chopped pecans, cool whip, cream cheese, softened, granny smith apples, diced, milky way bars, chopped, red delicious apples, diced, sugar
    7 ingredients
  • Biscotti Biscotti
    several years ago my sister (jan) and myself where playin... and
    2 More
    several years ago my sister (jan) and myself where playing with biscotti recipes. we came up with a very easy and simple way to make biscotti ( a semi sweet scone like bisquit), we used about 4 cups bisquick and about 1 cup sugar (use what fits your taste),1 cup chopped pecans and 1 cup chopped dried cranberries. mix the ingredients well (with enough milk to make a thick dough) and put on a non stick baking sheet. form the dough into a half moon shape and bake. let cool, slice and drizzle with an icing made from melted chocolate or powdered sugar, vanilla and milk mixed thick ( imperial icing). we made several kinds and this is the 1 we liked best. i hope you try this easy way, it is good., i found a hard biscotti recipe and you can see it below and it is the real way to make biscotti., we didn tsp cook the biscotti twice , because we liked it baked once. biscotti is baked once whole and then sliced and baked again. it comes out pretty crisp.
    30 min, 3 ingredients




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