185105 jalapeeno cheese braids Recipes

sour cream, sugar, butter or margarine, cut into pieces, salt, active dry yeast, warm water (105o to 115o), eggs, beaten, all-purpose flour, cream cheese filling, powdered sugar glaze

active dry yeast, warm water (110o to 115o), sugar, salt, egg, butter, softened, all-purpose flour, johnsonville hot ground sausage, shredded part-skim mozzarella or cheddar cheese, egg

cream cheese, room temperature, sharp cheddar cheese, shredded, cilantro, chopped, garlic clove, minced, ground cumin, cayenne, lime juice, worcestershire sauce, jalapenos, stems and seeds removed, diced, divided, cooked bacon, crumbled, divided, salt, chopped pecans , roasted, cracker , for serving

sponge, instant yeast, sugar, warm milk, unbleached all-purpose flour, dough, eggs, salt, sugar, unbleached all-purpose flour, butter, blueberry filling, blueberries, sugar, cornstarch, lemon juice, egg glaze, egg, milk, cream cheese filling, cream cheese, sugar, vanilla extract, egg glaze

butter-flavored cooking spray, prechopped bell pepper -and-onion mix, garlic cloves, minced, refrigerated sliced potatoes (such as simply potatoes homestyle slices), salt, freshly ground black pepper, reduced-fat jalapeno cheddar cheese (such as cabot), shredded, chopped fresh cilantro

cream cheese, softened, egg, separated, sugar, divided, refrigerated breadstick dough, fresh blueberries, water, orange juice

granulated sugar, butter, salt, carton light sour cream, dry yeast (about 4 1/2 tsp), warm water (100o to 110o), eggs, lightly beaten, all-purpose flour, apricot preserves, granulated sugar, vanilla extract, less-fat cream cheese, softened, egg, lightly beaten, powdered sugar, fat-free milk, vanilla extract

active dry yeast, warm water (110o to 115o), butter, divided, king arthur unbleached all-purpose flour, sugar, salt, egg, shredded dried beef, shredded swiss cheese, dried basil

active dry yeast, warm water (110o to 115o), milk, sugar, butter, melted, eggs, salt, king arthur unbleached all-purpose flour, one 3 ounces) cream cheese, softened, sugar, egg, grated lemon peel, sugar, vanilla extract, milk

active dry yeast, all-purpose flour (approximately ), salt, sugar, instant mashed potato granules, water, milk, butter, eggs, shredded sharp cheddar cheese, butter (optional)

sour cream, sugar, butter or margarine, cut into pieces, salt, active dry yeast, warm water (105o to 115o), eggs, beaten, all-purpose flour, cream cheese filling, powdered sugar glaze

olive oil, diced onion, minced garlic, jalapeno chiles, seeded, deveined, and sliced, ground turmeric, queso blanco or muenster cheese, cut into 1-inch chunks, extra virgin olive oil, onion, cut into 1/2-inch dice, red bell pepper, seeded and cut into 1/2-inch dice, green bell pepper, seeded and cut into 1/2-inch dice, garlic, minced, tomato paste, fresh corn kernels (from 15 ears), husks reserved, fine yellow cornmeal, cornstarch, sugar, salt to taste, fresh conch, ground, thick slice queso blanco or muenster cheese (optional), whole mixed olives (such as kalamata, nicoise, and alphonso), fresh parsley, chopped

warm water, active dry yeast (1 packet), shortening, sugar, salt, flour, jalapeno pepper, seeded finely chopped, cheddar cheese, cut into 1/8-inch cubes

fresh cranberries, water, hot jalapeno jelly, chopped fresh cilantro, lime juice, fat-free cream cheese

flour, salt, yeast, plain yogurt, water, butter, eggs, extra-sharp cheddar cheese, milk, sugar

sugar, warm water, active dry yeast, milk, eggs, egg yolks, vegetable oil, salt, all-purpose flour, butter, vegetable oil, sliced onions (about 2 large), granulated sugar, dried rosemary, dijon mustard, shredded asiago cheese, egg, lightly beaten

granulated sugar, butter, salt, carton sour cream, light, dry yeast (2 packets), warm water (100-110 degrees ), eggs, lightly beaten, all-purpose flour, apricot preserves, granulated sugar, vanilla extract, cream cheese, softened (1/3 less fat version), egg, lightly beaten, sugar , sifted, nonfat milk, vanilla extract

cream cheese, sugar, lemon zest, vanilla, egg yolk, pillsbury crescent dinner rolls, egg white, beaten, powdered sugar