333 jacques pepin fondantes Recipes

butter, sugar, eggs, vanilla extract, self-raising flour, apricot jam, marzipan, icing sugar, butter, icing sugar, vanilla extract, icing, chocolate

potatoes, butter, chicken or vegetable stock, fresh thyme, freshly ground pepper and salt

sweetened condensed milk, light corn syrup, sugar, drops peppermint oil, dark chocolate candy coating, coarsely chopped, divided, maraschino cherries

head cauliflower , 2 1/2 - 3 lb, salt, milk , plus more if needed, cream, butter (plus for the baking dish), flour, salt, fresh ground black pepper, nutmeg, freshly ground, gruyere, grated (or other swiss cheese)

sugar, water, cream of tartar (it makes a whiter candy), light corn syrup (karo)

sugar, sweetened condensed milk, vanilla extract, almond extract, coconut extract or 1 tsp orange extract, salt, pecans, finely chopped, pitted dates, red and green for holiday colors ), granulated sugar

fondant, simple syrup, semisweet chocolate, chopped, dozen fresh cape gooseberries, husks on

fondant, store-bought angel food cake, sandwich cookies, easter candy, cake decorating spray

egg whites, unsalted butter, at room temperature, sugar, pure vanilla extract, pure almond extract, cake flour, baking powder, milk, at room temperature, corn syrup, water, powdered sugar, drops lemon extract, semisweet chocolate, melted, silver dragee

almond, marshmallows, pure cane powder sugar, vanilla, water

cornstarch, gum paste, paste food colorings : creamy peach, buttercup yellow, juniper green, blossom-making set (with 1 1/2-inch, 1-inch, 1/2-inch, and 1/4-inch blossom cutters), gum glue, powdered sugar, meringue powder, warm water, leaf cutter, leaf mold, flower forms, count) packages small yellow stamens, cut in half

chicken , 3 1/2 to 4 lb, unsalted butter, virgin olive oil, minced shallots (4 or more large shallots), chopped fresh parsley, chopped fresh savory, salt, ground pepper, salt for sprinkling on the chicken, butter or vegetable oil for the roasting pan

fingerling potatoes or other small waxy potatoes, extra-virgin olive oil, scallion, green and white parts, chopped onion, garlic, mashed and coarsely chopped (1 1/2 tsp), white wine, dijon-style mustard, chopped chives, more coarsely chopped fresh green or purple basil , fresh tarragon, or parsley, kosher salt , plus more if needed, freshly cracked black pepper (coarse ), plus more if needed, radicchio leaves , about 6, from the outside of the head, hard-boiled eggs, coarsely chopped, chopped fresh parsley

duck , 5 to 5 1/2 lb, defrosted if frozen, giblets removed, salt, freshly ground black pepper, parsnips (about 1 1/2 lb total), peeled, ends trimmed, sliced into 1 1/2-inch pieces, whole shallots, peeled (about 10 oz unpeeled ), heads garlic, cloves (about 30), separated but unpeeled, fresh rosemary, bay leaves, chopped fresh parsley, for garnish