7 italian tomato bisque soup Recipes

butter or 2 tbsp margarine, onion (chopped ), all-purpose flour, dried tarragon (leaves ) or 2 tsp savory (leaves), salt, ground black pepper, chicken broth, water, tomato, italian tomato soup, condensed, condensed tomato soup, milk, half-and-half, fresh tarragon, chopped

olive oil, vidalia onion, finely chopped, garlic cloves, minced, black pepper, sea salt, crushed rosemary, thyme, italian-style stewed tomatoes, organic chunky tomato bisque, garden vegetable broth, condensed tomato soup, water, sugar, marsala wine, orzo pasta, uncooked, fresh spinach, chopped, fresh grated parmesan cheese

uncooked elbow macaroni, johnsonville mild ground italian sausage, chopped onion, canola oil, condensed cream of tomato bisque soup, undiluted, milk, shredded parmesan cheese, frozen broccoli florets, thawed

olive oil, sweet italian sausage, onion, chopped, tomatoes, diced, potatoes, diced (6 cup.), parsley, flat leaf, chopped, celery, diced, celery, leaf chopped, beef stock, bay leaf, thyme (or to taste), black pepper (or to taste), lemon juice (or to taste), salt (or to taste, and held in reserve)

snow crab legs (legs), water, onion, chopped, stalks celery, chopped, garlic cloves, quartered, potatoes, peeled and chopped, chopped fresh italian parsley, mustard seeds, chopped pimiento, fresh coarse ground black pepper, bay leaves, tomato sauce, half-and-half, unsalted butter, thyme, basil, marjoram, salt & freshly ground black pepper, to taste