47 italian sweet dough Recipes

  • Caramelized Onion and Turkey Sausage Pizza
    ball pizza dough, olive oil, vertically sliced onion and
    5 More
    ball pizza dough, olive oil, vertically sliced onion, sugar, kosher salt, sweet turkey italian sausage links, pizza sauce, shredded part-skim mozzarella cheese (about 2 cups)
    8 ingredients
  • Grilled Pepper, Onion, and Sausage Calzones
    homemade pizza dough and
    7 More
    homemade pizza dough, vidalia or other sweet onion, cut into 1/2-inch-thick slices (about 14 oz), red bell pepper, quartered, yellow bell pepper, quartered, hot italian turkey sausage links, new york-style pizza sauce, divided, shredded part-skim mozzarella cheese
    8 ingredients
  • Grilled Portobello & Turkey Sausage Flatbread Grilled Portobello & Turkey Sausage Flatbread
    extra-virgin olive oil, pizza dough, store-bought and
    9 More
    extra-virgin olive oil, pizza dough, store-bought, ear of corn , kernels scraped (about 1 cup), jalapeno chile, finely chopped, shredded cheddar cheese, portobello mushroom caps, sweet italian-style turkey sausage, tomatoes, sliced, greek yogurt, plain, scallions, finely chopped, lemon , juice of
    30 min, 11 ingredients
  • Roasted Pepper and Spicy Sausage Grilled Pizza Roasted Pepper and Spicy Sausage Grilled Pizza
    extra virgin olive oil and
    9 More
    extra virgin olive oil, red chili pepper flakes (see note *), basic grilled pizza dough, olive oil, for brushing, kosher salt, for sprinkling, basic pizza sauce, parmesan cheese , grated on the smallest holes of a box grater (about 3/4 oz), basic roasted sweet peppers, medium dice, hot italian sausages, casings removed, cooked, and crumbled (see note **), low-moisture mozzarella cheese, shredded
    30 min, 10 ingredients
  • Stuffed Pasta, Sorrentine Style: Cannelloni alla Sorrentina (Mario Batali) Stuffed Pasta, Sorrentine Style: Cannelloni alla Sorrentina (Mario Batali)
    extra-virgin olive oil, red onion, cut into 1/4-inch dice and
    15 More
    extra-virgin olive oil, red onion, cut into 1/4-inch dice, ground pork , ground at the fattest grind, sweet sausage, cut into 1/2-inch thick rounds, pancetta, cut into 1/4-inch cubes, several gratings nutmeg, tomato paste, dry red wine, italian tomatoes , crushed by hand, with juices, recipe basic pasta dough , recipe follows, ricotta, fresh basil , leaves cut into chiffonade, freshly grated parmigiano-reggiano, butter, flour, eggs, extra-virgin olive oil
    4 hour 10 min, 17 ingredients




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