89 italian shells ricotta Recipes
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jumbo pasta shells (from 1 2-oz package), pasta sauce and13 Morejumbo pasta shells (from 1 2-oz package), pasta sauce, egg, slightly beaten, ricotta cheese, shredded mozzarella cheese (4 oz), grated parmesan cheese, dried basil leaves, garlic powder, frozen cooked italian-style meatballs (from 16-oz bag), pitted ripe olives, sliced (4-6), red bell pepper , if desired, lettuce , if desired, sugar snap pea , if desired, green grape , if desired, green onion , if desired2 hour 35 min, 15 ingredients
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green onions, sliced mushrooms and14 Moregreen onions, sliced mushrooms, chopped red peppers or 1/2 cup green pepper, butter, macaroni or 2 cups shell pasta, sliced cooked italian sausages (preferably bar-b-qued or grilled), butter, flour, whole milk, ricotta cheese or 1 cup cottage cheese, shredded mozzarella cheese, shredded sharp cheddar cheese, shredded parmesan cheese, fresh ground black pepper, salt , to taste, breadcrumbs1 hour , 16 ingredients
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Spinach and Sausage Manicottimild or hot turkey or pork italian sausages and9 Moremild or hot turkey or pork italian sausages, dried manicotti pasta shells (3 1/2 to 4 in. long; 8 to 10 oz. total ), thawed frozen chopped spinach, squeezed dry, ricotta cheese, grated parmesan cheese, ground nutmeg, salt, eggs, tomato sauce, pepper10 ingredients
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Tomato, Basil, and Cheese Baked Pasta Rachael Raypasta shell, garlic cloves, skins on and9 Morepasta shell, garlic cloves, skins on, extra virgin olive oil (evoo, 2 turns of the pan), yellow onions or 1/2 medium yellow onion, italian tomatoes, fresh basil , torn into small pieces (10-12 leaves), salt and pepper, to taste, store-bought basil pesto, ricotta cheese, grated parmesan cheese (a couple of handfuls) or 1/2 cup parmigiano-reggiano cheese (a couple of handfuls), fresh mozzarella cheese, shredded30 min, 11 ingredients
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Baked Manicotti with Sausage and Peas (Giada De Laurentiis)vegetable oil cooking spray, milk, heavy cream and14 Morevegetable oil cooking spray, milk, heavy cream, grated pecorino romano, chopped fresh basil leaves, olive oil, plus extra for drizzling, sweet italian sausage, casings removed, shallots, finely chopped, garlic, minced, kosher salt , plus 1/2 teaspoon, freshly ground black pepper , plus 1/4 teaspoon, white wine , such as pinot grigio, frozen petite peas, thawed, whole milk ricotta, manicotti shells, marinara sauce, shredded mozzarella1 hour 28 min, 17 ingredients
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