5 italian holiday pies Recipes

eggs, white sugar, lemon zest, vanilla extract, milk, cream, ricotta cheese, chopped red and green candied cherries, unbaked pie crusts, whole candied cherries, sugar for dusting

recipe pastry for a 9 inch double crust pie, eggs, cooked white rice, ricotta cheese, white sugar, candied orange peel, candied lemon peel, ground cinnamon, vanilla extract, milk

milk or part and part cream, cooked white rice (not instant ), vanilla or lemon, ricotta cheese, doz. eggs, sugar, crushed pineapple, very well drained, instead of the pineapple , 1 can add, finely chopped candied citron

sugar, unsalted butter (softened ), flour, egg yolks (lightly beaten ), orange juice or 4 tbsp water (liquor may be substituted), whole milk ricotta cheese, sugar, eggs (beaten ), orange juice or 1 tsp lemon juice or 1 tsp anise extract (liquor can be substituted), x orange , zest of, x lemon , zest of, semi-sweet chocolate chips, maraschino cherry (chopped ), candied citron peel (finely chopped & optional), sponge cake, sugar (for dusting)