160 italian cream basil sauce Recipes

olive oil, hot italian turkey sausages, casings removed, ricotta cheese, frozen chopped spinach, thawed, squeezed dry, grated parmesan cheese, eggs, whipping cream, dried basil, dried oregano, ground black pepper, uncooked lasagna noodles, shredded provolone cheese (about 12 oz)

italian sausage, casings removed, chopped onion, garlic, minced, spaghetti sauce, chopped fresh basil leaves, no-boil lasagna noodles, cream-style cottage cheese, grated parmesan cheese, egg, lightly beaten, chopped fresh italian parsley, black pepper, shredded mozzarella cheese, grated parmesan cheese

italian sausage, ground chuck, onions, chopped, garlic cloves, minced, tomato sauce, tomatoes, chopped and undrained, tomato paste, dried oregano leaves, dried basil leaves, sugar, salt, pepper, dried thyme leaves, dried rosemary leaves, dried marjoram, ground cayenne pepper, manicotti, cream cheese, softened, cream cheese with chives, softened, garlic cloves, crushed, black pepper, dried thyme leaves, dried oregano leaves, carton ricotta cheese, mozzarella cheese, shredded (1 lb), parmesan cheese, grated

cream cheese, softened,divided, shredded italian cheese blend or 2 cups mozzarella cheese, chopped yellow sweet onion, worcestershire sauce, minced fresh basil, garlic powder, tabasco sauce , to taste, milk (plus additional tsp if necessary for spreadable quality), pitted ripe black olives

italian sausage, olive oil, cheese ravioli, frozen, hormel real bacon bits, tomato and basil pasta sauce, heavy cream, parmesan cheese, grated, parsley flakes

soy flour, eggs, heavy cream, club soda, salt, olive oil, diced red onion, chopped garlic, roma tomatoes, diced, no-sugar-added tomato sauce, garlic powder, dried basil, dried oregano (may substitute italian seasoning for dried herbs), salt, fresh ground black pepper, shredded mozzarella cheese, pepperoni slices, crumbled italian sausage, cooked, diced parma ham, julienne red bell pepper, julienne green bell pepper, julienne red onion, portobello mushroom caps, sliced, extra virgin olive oil, dried oregano

soy flour, eggs, heavy cream, club soda, salt, olive oil, diced red onion, chopped garlic, roma tomatoes, diced, no-sugar-added tomato sauce, garlic powder, dried basil, dried oregano (may substitute italian seasoning for dried herbs), salt, fresh ground black pepper, shredded mozzarella cheese, pepperoni slices, crumbled italian sausage, cooked, diced parma ham, julienned red bell pepper, julienned green bell pepper, julienned red onion, portabella mushroom caps, sliced, extra virgin olive oil, dried oregano , to taste

refrigerated buttermilk biscuits, pizza sauce, butter or 1 tsp margarine, chopped onions, chopped red bell peppers, eggs, chopped fresh basil or 1 tsp dried basil leaves, water, salt, pepper, cream cheese, cut up, bacon, cooked, crumbled, italian plum tomatoes, sliced 1/4-inch thick, shredded pizza cheese, blend, fresh basil leaves

boneless skinless chicken breast , fat discarded,rinsed and patted dry,and cut in 1/4 x 2 inch strips, seasoning salt (preferably lawry s seasoned salt without msg), fresh ground black pepper , plus additional to taste, garlic granules, white wine worcestershire sauce, bacon, diced, extra virgin olive oil , if needed, onion , quartered lengthwise,then sliced crosswise, mushrooms, cleaned and sliced or 2 (4 oz) jars sliced mushrooms, undrained, low sodium chicken broth, garlic, pressed or finely minced, chicken bouillon granule, to taste,rather than adding salt, sweet paprika, more to taste, chopped fresh basil leaves or 1 tsp dried basil, lightly crushed, freshly grated nutmeg, salt (optional), flour, whisked with, sherry wine , and, brandy, chopped fresh italian flat leaf parsley, low-fat sour cream, uncooked wide pasta , cooked in boiling salted water until al dente as accompaniment

frozen home-style egg noodles, ground turkey or beef, tomato sauce, dried minced onion, sugar, italian seasoning, dried basil and dried parsley flakes, garlic powder, salt, pepper, cream cheese, softened, sour cream, milk, frozen chopped spinach, thawed and squeezed dry, shredded colby-monterey jack cheese, shredded cheddar cheese

olive oil, for cooking, onions, chopped, minced garlic, cento italian tomatoes, hunts diced tomatoes with basil oregano and garlic, red wine, good quality (i use a cabernet sauvignon), low sodium chicken broth, basil leaves, washed and chopped or 1 1/2 tsp dried basil, red pepper flakes, vodka (optional), sugar (optional, we like our sauce on the sweeter side ), pesto sauce (see note below ), sea salt or 1 pinch kosher salt, chilled unsalted butter, whipping cream, parmesan cheese, freshly grated

penne rigate pasta, italian flat-leaf parsley, pignoli nuts, garlic , cracked away from skin, extra-virgin olive oil, divided, coarse black pepper, grated parmigiano-reggiano, extra-virgin olive oil , 2 turns of the pan, garlic, chopped, onion, chopped, crushed tomatoes, diced tomatoes, drained, salt and pepper, leaves fresh basil , torn or shredded, butter, all-purpose flour, white wine, chicken stock, cream, chopped sage leaves, gorgonzola cheese , cut into pieces, salt and freshly ground black pepper

italian sausage, mild, casings removed, ground beef, lasagna noodles , no boil, spaghetti sauce, approx . 2 jars (recommend bertoli vidalia onion), yellow onion, diced, sun-dried tomato, chopped, baby portabella mushrooms, sliced, garlic cloves, peeled, crushed and chopped, fresh basil, chopped, garlic powder, dried parsley, dried oregano, kosher salt, black pepper, sugar, flour, merlot, parmesan cheese, grated, cream cheese, ricotta cheese, goat cheese, mozzarella cheese, shredded, provolone cheese, sliced, eggs, butter, milk, buttermilk, olive oil

cream cheese, garlic clove, minced, dried italian spices (oregano, basil), salt & pepper, spaghetti sauce, marinated artichoke, diced, green olives, diced, parmesan cheese

heavy cream, sea salt , preferably gray salt, fine-ground polenta, shredded fontina cheese, freshly grated parmesan, freshly grated nutmeg, basil pesto sauce , recipe follows, bolognese sauce , recipe follows, sausage and peppers, recipe follows, fresh basil leaves, olive oil, pine nuts, toasted, garlic, minced, powdered ascorbic acid (vitamin cup), optional, sea salt , preferably gray salt, freshly ground black pepper, freshly grated parmesan, dried porcini mushrooms, extra-virgin olive oil, ground veal (1 cup), ground pork (1/2 cup), sea salt , preferably gray salt, freshly ground black pepper, chopped onions, chopped garlic, minced fresh rosemary, white wine, veal stock (or quality chicken stock), marinara sauce or tomato puree, chopped fresh parsley, grated parmesan, italian sausages, tomatoes, yellow peppers, yellow onions, serrano chile peppers or jalepeno peppers, garlic cloves, balsamic vinegar, gray salt and freshly ground black pepper, freshly chopped basil leaves

soy flour, eggs, heavy cream, club soda, salt, olive oil, diced red onion, chopped garlic, roma tomatoes, diced, no sugar added tomato sauce, garlic powder, dried basil, dried oregano (may substitute italian seasoning for dried herbs), salt, freshly ground black pepper, shredded mozzarella cheese, pepperoni slices, crumbled italian sausage, cooked, diced parma ham, julienned red bell peppers, julienned green bell peppers, julienned red onion, portobello mushroom caps, sliced, extra-virgin olive oil, dried oregano

ground beef, ground italian sausage, onion, chopped, marjoram, sweet basil, season salt (i like nature s seasoning), garlic powder (or more if you love garlic i usually add more), cream cheese (regular, low fat or no fat, all work well), manicotti or jumbo pasta shells, italian sauce, shredded italian cheese, mix (mozzarella, fortina, parmesan)

spaghetti sauce, recipe below, penne or 1 lb rotini pasta, egg, beaten, ricotta cheese or 1 small curd cottage cheese, reduced-fat cream cheese, softened, shredded mozzarella cheese (reserve 1/2 cup for top), freshly grated parmesan cheese (reserve 2 tsp. for top), salt and pepper, fresh parsley, finely chopped (or use 1 tsp. dried parsley), extra virgin olive oil, onion, chopped, garlic cloves, finely chopped, ground beef (i substitute ground turkey or italian sausage), pepperoni, chopped (optional), crushed tomatoes, water, tomato sauce, tomato paste, parmesan cheese, fresh basil (or use 1 tsp. dried basil), fennel seed , and, crushed red pepper flakes, ground, bay leaf, salt, pepper