85077 italian anise cookies with icing and sprinkles Recipes

chocolate wafer cookies, ice cream, softened (any flavor ), chocolate fudge sauce, chocolate-coated caramel nougat bars, cool whip topping, thawed

shortening, molasses (not blackstrap), granulated sugar, egg, flour, baking soda, cinnamon, ground ginger, salt, cream, sugar, coarse (sanding), ice cream (premium)

unsalted butter, dark brown sugar, egg, vanilla extract, all-purpose flour, ground cinnamon, ground ginger, baking soda, baking powder, table salt, granulated sugar, butter pecan ice cream

unsalted butter, at room temperature, rolled oats, brown sugar, smooth peanut butter, vanilla extract, all-purpose flour, vanilla ice cream

all-purpose flour, unsweetened dutch-process cocoa powder, baking soda, salt, unsalted butter, softened, sugar, egg, vanilla extract, semisweet chocolate chips, ice cream (any flavor )

italian bread, cut into 1-inch cubes (8 cups) - use your favorite. i love ciabatta here - delish, olive oil, divided, sweet italian sausage, casings removed, divided (or mix 50-50 with spicy italian sausage for a great flavor combination), unsalted butter , cut into pieces, onions, chopped, celery ribs, chopped, garlic cloves, minced, poblano peppers , roasted and peeled and seeded - cut into chunks, eggs, lightly beaten, heavy cream, divided, homemade turkey giblet stock or reduced-sodium chicken broth, grated parmigiano-reggiano (2 oz), grated asiago cheese (2 oz), chopped fresh sage, coarsely chopped flat-leaf parsley

butter, room temperature (plus extra for rolling ), sugar, sugar, sugar (for rolling, divided ), eggs, vanilla, shredded coconut, loosely packed sweetened, flour, salt, baking soda, ice cream (premium vanilla, coconut, lemon, you choose)

all-purpose flour, unsweetened cocoa powder, instant espresso, baking soda, salt, butter, at room temperature, cut into small pieces, dark brown sugar , firmly packed, granulated sugar, eggs, vanilla extract, coarsely chopped bittersweet chocolate (pieces about the size of large chocolate chips), coarsely chopped unsalted macadamia nuts, coffee ice cream

quick-cooking oats or 1 cup old fashioned oats, almonds, chopped, brown sugar, divided, flour, butter, melted, vanilla ice cream, slightly softened, strawberry, sliced (about 2 cups), vanilla extract

brown sugar, white sugar, butter, softened, margarine, vanilla extract, whole eggs, all-purpose flour, baking soda, heaping ) instant coffee granules, salt, heaping ) milk chocolate chips, semisweet chocolate chips, flax seed , crushed in a mortar/pestle, millet , crushed in mortar/pestle, vanilla ice cream, slightly softened, chocolate chips, candy-coated chocolates

italian plums, pitted and cut into 1/4 -inch wedges, sugar, rum, anisette toasts, unsalted butter, melted, vanilla ice cream

peppermint ice cream, slightly softened, refrigerated sliceable sugar cookie dough, hot fudge topping, hard peppermint candy, coarsely crushed , or multicolored decorator sprinkles

ice, lemon, cut in small pieces with the rind, fresh basil, plus extra for garnish, grappa, limoncello, simple syrup (equal amounts sugar and water heated until sugar dissolves; cool), splash club soda

italian sausage and pasta soup, beef broth (i prefer homemade beef stock), diced tomatoes, garlic and onions, ribs celery, sliced, shell pasta, italian herb seasoning, italian sausage, place broth , tomatoes, celery, pasta and italian seasoning in a large saucepan. bring to a boil over medium-high heat; reduce heat and simmer, covered, for 20 minutes. meanwhile, remove sausage from casings. cook in a skillet, breaking up large chunks with the back of a spoon, until cooked through, about 15 minutes. add to pot with broth mixture and serve.