116 irish butter cake Recipes

yellow cake mix, instant vanilla pudding, milk, vegetable oil, whiskey, chopped walnuts, flour, egg, white sugar, butter, whiskey

flour, currants (do not use raisins they are too large for this), baking powder, butter, softened (no subsitutions), sugar, vanilla, lemon juice, eggs, milk, powdered sugar, lemon juice, mixed with 2 tsp water

mashed potatoes, beaten egg, butter, caraway seed (optional), flour, baking powder, salt

butter, eggs, hot chocolate powder, vanilla, sugar, self rising flour, cocoa, baileys irish cream, butter, powdered sugar, baileys irish cream, chocolate chips, butter, milk, corn syrup

butter, softened (room temperature ), granulated sugar, egg, beaten (room temperature ), granny smith apples, cored, peeled and diced (2 cups), chopped walnuts, vanilla extract, baking powder, baking soda, salt, ground cinnamon, ground nutmeg, all-purpose flour

duncan hines yellow cake mix, chopped nuts, french vanilla instant pudding, eggs, vegetable oil, baileys irish cream, powdered sugar, butter, softened, milk, salt, salt, baileys irish cream

flour, sugar, baking powder , plus, baking powder, salt, shortening, baileys irish cream, milk, eggs, vanilla extract, cream cheese, softened, butter or 1 tbsp margarine, vanilla extract, powdered sugar, baileys irish cream, white chocolate chips, baileys irish cream, powdered sugar

seedless raisin, cold water, butter, sugar, egg, flour, baking powder, baking soda, ground nutmeg, allspice, walnuts, chopped, jameson irish whiskey, butter, softened, for the frosting, powdered sugar, for the frosting, egg, for the frosting, jameson irish whiskey, for the frosting

buttermilk, sugar, flour, butter, eggs, cinnamon, nutmeg, allspice, baking soda, salt, brown raisins, golden raisins, whiskey , optional

golden raisins, grated lemon zest, whiskey, butter, softened, light brown sugar, egg yolks, egg whites, all-purpose flour, salt, baking powder, sugar, lemon, juiced

well mashed cooked potato, butter (or low fat spread) plus a little extra to serve, wholemeal flour

golden raisins, currants, candied red cherries, chopped, chopped candied lemon peel, candied orange peel, brandy, butter or margarine, softened, sugar, eggs, all-purpose flour, ground cinnamon, ground nutmeg, coarsely chopped pecans

flour, sugar, egg yolks, unsalted butter, zest of 1 lemon, applesauce, cinnamon

granny smith apples, peeled, cored and quartered, lemons , juice of, sugar, unsalted butter, almonds, flour, cinnamon, baking soda, salt, unsalted butter, at room temperature, sugar, eggs, vanilla extract, sour cream (needing 12-24 hours, see end of recipe) or 1/2 cup creme fraiche (needing 12-24 hours, see end of recipe), hard alcoholic cider , irish or 1/4 cup apple cider or 1/4 cup juice, water, sugar, lemon juice, heavy whipping cream

irish whiskey, irish whiskey, bittersweet chocolate (70% cocoa, such as scharffen berger or lindt), instant espresso powder , dissolved in, water, blanched almond, lightly toasted, all-purpose flour, divided, unsalted butter, room temperature, divided, vanilla sugar, divided, eggs, separated, fine sea salt, semisweet chocolate, chopped

butter, granulated sugar, brown sugar, egg, vanilla, irish cream, cake flour, baking soda, salt, semi-sweet chocolate chips

yellow cake mix, instant vanilla pudding mix, eggs, irish whiskey, vegetable or canola oil, cold water, chopped nuts (optional), glaze, butter, water, granulated sugar, irish whiskey (to your taste )

chcoclate chips mixed with 1 tsp cake flour, cake flour, baking powder, salt, cream cheese, softened, butter, softened, sugar, brown sugar, vanilla, eggs, irish cream liquer, powdered sugar to dust cake