642 infusion cookworks Recipes

fresh strawberries with leaves, brandy-based orange liqueur (such as grand marnier), bittersweet chocolate, chopped, shortening, heavy cream, brandy-based orange liqueur (such as grand marnier), chopped white chocolate

whole milk, heavy whipping cream, white sugar, salt, whole vanilla bean , split lengthwise and scraped, egg yolks, white sugar

water, white sugar, sliced rhubarb, good-quality vodka, triple sec liqueur, crushed ice

pitted cherries, fresh ginger, peeled and sliced, white sugar, filtered water, divided, green tea, lemon slices (optional), lemon juice , or to taste (optional)

triple sec, white sugar, fresh lime juice, tequila, grated lime zest, fresh strawberries, hulled and sliced

soy sauce, mirin (japanese sweet wine), orange, juiced, chopped fresh pineapple with skin, granny smith apple, cored and chopped, garlic, grated fresh ginger root, splenda no calorie sweetener, granulated

freshly grated horseradish , optional, vodka , optional, worcestershire sauce, hot red pepper sauce, tomato juice, lemon wedge, or slice, salt and pepper

olive oil, balsamic vinegar, chopped rosemary leaves, minced garlic, freshly ground black pepper, striploin steaks, kosher salt, suggestion : fried eggs

rye or bourbon, sweet vermouth or cinzano, bitters, maraschino cherry, for garnish (optional)

rye or bourbon, sweet vermouth or cinzano, bitters, maraschino cherry, for garnish (optional)

sugar, fresh mint leaves, soda, fresh lemon juice, fresh lime juice, lime, rum, special equipment : muddler

creme de cacao, creme de banane, vodka, milk, scoop vanilla ice cream, maraschino cherry, kahlua , to taste

poussins , see cook s note, fresh sage, kosher salt, for seasoning, lemon wedges, fresh thyme, fresh rosemary, unsalted butter, softened, pomegranate , seeds removed and reserved for garnish, madeira wine, heavy cream, unsalted butter, salt

young asparagus spears, unsalted butter , plus 1 tbsp for sauteeing rolls, teaspooon minced garlic, chanterelle mushrooms, white vermouth, heavy cream, kosher salt and freshly ground black pepper, veal scaloppine (recommended : provimi veal), all-purpose flour, provolone, unsalted butter, olive oil