147053 infused dried stew crockpot Recipes

onion, diced, celery , diced including the leaves lots if you have them, mushrooms , sliced in bulky chunks, ground beef (i use extra lean), seasoning salt, to your taste, diced tomatoes, worcestershire sauce, paprika, red chili pepper (i use variety i get at the asian market in a jar you could use fresh if you have them), cumin, cayenne, chili powder, dried ancho chile powder, thyme, romano beans, kidney beans, crushed garlic (i use a variety crushed and packed in oil, if you are using fresh crushed you will not need as much ), olive oil, cheddar cheese, grated just enough to top each serving

boneless skinless chicken breasts, carrot (peeled & chopped or use baby carrots or frozen), yellow onion, thinly sliced, ground ginger, cinnamon, ground turmeric, saffron thread, chicken stock, salt and pepper, honey, pitted prunes or 4 1/2 oz dates, chopped, dried apricots, chopped, raisins (optional)

ground beef, hot sausage, onions, chopped, garlic gloves, minced, tomato sauce, cp white zinfandel, tomato paste, salt, dried oregano, lasagna noodles, cps (16 oz) shredded mozzarella cheese, cps (12 oz) small-curd cottage cheese, cp grated parmesan cheese

boneless chicken breast , cut into strips, cream cheese, softened, cream of mushroom soup, good seasons dry italian dressing mix, water

smoked ham hocks or a meaty ham bone, vegetable broth, sliced carrots, sliced celery, sweet onion, diced, dried thyme, freshly ground black pepper, diced tomatoes and juice, corn kernels, white beans (great northern, navy, etc.) , drained, salt and pepper, to taste

chicken pieces, onion, dried and minced, whole berry cranberry sauce, barbecue sauce, use your favorite, salt and pepper

ketchup, water, stalk celery, salt, lemon juice, pepper, onion, diced, worcestershire sauce, vinegar, brown sugar, dry mustard, garlic, pork chops, raw potatoes, cut into chunks

boneless rolled pork loin roast, jellied cranberry sauce, dry mustard, sugar, cranberry juice, cornstarch, cold water, salt , to taste

chicken broth, butter, chopped onions or 1 tbsp dried minced onion flakes, frozen corn, garlic cloves, chopped, kosher salt, cayenne pepper, lump crabmeat, drained and picked through, half-and-half or 1 cup heavy cream, avocado, sliced

beef roast, beer, dry onion soup mix, garlic cloves, cream of mushroom soup, water, homemade noodles (frozen )

lean ground beef, onion, coarsely chopped, stalk celery , cut into 1/4-inch-inch slices, dry beefy mushroom soup mix, diced tomatoes, undrained, water, salt, pepper, frozen mixed vegetables, thawed and drained, uncooked fine egg noodles

boneless, skinless chicken breasts, melted butter or margarine, salt and pepper, to taste, dry ranch dressing mix, cream of chicken soup, cream cheese , cut into cubes, chicken broth, pkt. onion soup mix

olive oil, skinless, boneless chicken breasts (about 3 oz each), crushed tomatoes, lg cloves garlic, crushed, sugar, celery seed, dry red wine, shredded mozzarella, grated parmesan cheese

bread crumbs, celery, chopped parsley, dried sage, dried margeruim pepper, chicken broth, melted margarine

cream cheese, softened, sour cream, butter, ranch dressing, dried parsley, mashed potatoes

qts . (8 cups) vanilla soy milk, uncooked rice, sugar, cold margarine, salt, vanilla, cinnamon, dried cranberries , cherries, raisins,,, (optional), chopped, pecans , almonds, walnuts.....(optional)

recipe for homemade potato soup, potatoes, peeled and cubed, leeks, chopped, onions, chopped, rib celery, sliced, chicken bouillon cubes, dried parsley flakes, water ( i use half chicken broth or stock), salt, pepper to taste, butter, evaporated milk, chopped chives

chicken, cut up into small chunks (i like to use boneless breasts for their easy and lower fat content), chopped onion, equivalent ) chicken broth, garlic, chopped finely, cumin seed (ground will not withstand long cooking as well), dried oregano leaves, white beans (great northern or cannellini), drained and rinsed, chopped red, green or yellow bell peppers , or combination, jalapeno chili peppers, fresh, jarred or canned , optional or to taste (depending on how much heat you like!)