5 indian vegetarian curry Recipes

  • Delightful Indian Coconut Vegetarian Curry in the Slow Cooker
    russet potatoes, peeled and cut into 1-inch cubes and
    13 More
    russet potatoes, peeled and cut into 1-inch cubes, curry powder, flour, chili powder, red pepper flakes, cayenne pepper, green bell pepper , cut into strips, red bell pepper , cut into strips, dry onion soup mix (such as lipton ), coconut cream, water , as needed, matchstick-cut carrots, green peas (optional), chopped fresh cilantro
    20 min, 14 ingredients
  • Vegetarian Indian  Soup
    plain yogurt, mushroom, frozen red pepper, frozen corn and
    12 More
    plain yogurt, mushroom, frozen red pepper, frozen corn, frozen carrots, frozen broccoli, frozen spinach, frozen green beans, frozen green pea, curry powder, paprika, ground chervil, garam masala, white pepper, kosher salt, reggianito
    55 min, 16 ingredients
  • Indian-esque Lentils Indian-esque Lentils
    lentils (dry ), carrot, sliced, onion, diced and
    5 More
    lentils (dry ), carrot, sliced, onion, diced, chicken stock (optional, use vegetable stock if vegetarian ), curry powder, red pepper flakes, evoo, dollop of nonfat yogurt (optional)
    8 ingredients
  • Angie's Birthday Vegetarian Indian Soup Angie's Birthday Vegetarian Indian Soup
    lentils (red is best but any work ), garlic, minced and
    9 More
    lentils (red is best but any work ), garlic, minced, onion, chopped, celery, chopped, olive oil, curry, cumin, paprika, tomato juice, lemon juice, cilantro, chopped
    1 hour 10 min, 11 ingredients




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