9 indian egg vegetable curry Recipes

  • Indian Egg Curry
    eggs (hard boiled, leave whole ), onion, garlic clove and
    11 More
    eggs (hard boiled, leave whole ), onion, garlic clove, ginger, green chili, vegetable oil or 2 -3 tbsp ghee, salt, turmeric powder, coriander powder, red chili powder, tomato, chopped, green peas (paneer) or 8 oz panir (paneer), garam masala, cilantro leaves, chopped
    25 min, 14 ingredients
  • The Memsahib's Mulligatawny Soup:  Anglo-Indian Curried Soup
    vegetable stock or 2 1/2 pints chicken stock and
    25 More
    vegetable stock or 2 1/2 pints chicken stock, coconut cream, cut into chunks, ground cumin, ground coriander, chili powder, curry powder or 1 tbsp curry paste, tomato puree, chopped cooked chicken, chopped cooked beef or lamb, apple, peeled, diced and fried in butter, onion, peeled, chopped and fried in butter until brown, cooked rice, chutney, cardamom seed, lightly crushed, salt, fresh ground pepper, hard-boiled egg, quartered, chutney, raita, coconut, chopped tomato, chopped onion, sultana, nann bread, crispy fried onions, pappadams
    35 min, 26 ingredients
  • East Indian Vegetable Samosa Pastries
    all-purpose flour and
    24 More
    all-purpose flour, vegetable bouillon granules or 1 tbsp chicken bouillon granule, ground coriander, ground cumin, curry powder, onion powder, vegetable oil or 3/4 cup light olive oil, milk, fresh lemon juice or 1 tbsp lime juice, egg yolk, olive oil , to baste before baking, peeled boiled potatoes, chopped onion, thawed frozen peas, diced seeded anaheim chilies, minced fresh cilantro, minced fresh mint, fresh lemon juice or 2 tbsp lime juice, olive oil, ground coriander, curry powder, ground cumin, ginger-garlic paste (or 1/2 tsp each), fine sea salt, toasted cumin seed
    50 min, 25 ingredients
  • Easy Indian Flavored Fried Rice Easy Indian Flavored Fried Rice
    left over cooked rice (you can use more ) and
    7 More
    left over cooked rice (you can use more ), onion, coarsely chopped, garlic clove, minced, indian curry powder (increase to 3 tbsp. if using a common american brand), frozen peas (or other vegetable you have on hand), eggs, vegetable oil, cayenne pepper
    20 min, 8 ingredients
  • Mint - Cilantro Omelette ( Indian) for One Mint - Cilantro Omelette ( Indian) for One
    eggs, mint leaves, cilantro leaf, salt, curry powder and
    3 More
    eggs, mint leaves, cilantro leaf, salt, curry powder, chopped onion, green chili , finely shopped, vegetable oil
    10 min, 8 ingredients
  • Indian Potato Pancakes with Curry-Lime Yogurt Indian Potato Pancakes with Curry-Lime Yogurt
    frozen peas, onion, peeled and
    11 More
    frozen peas, onion, peeled, russet or idaho potatoes (about 3 1/2 lb), peeled, eggs, all-purpose flour, ground coriander, ground turmeric, ground cumin, minced peeled fresh ginger, minced fresh cilantro, vegetable oil, unsalted butter, curry-lime yogurt
    13 ingredients
  • Nana's Egg Curry & Rice Nana's Egg Curry & Rice
    ground coriander, ground cumin, chili powder and
    23 More
    ground coriander, ground cumin, chili powder, ground turmeric, vinegar, water, vegetable oil, onion, chopped, fresh ginger, chopped, garlic, chopped, tomatoes, chopped (or 3 cups), tomato sauce, sugar, salt, pepper, dozen hard boiled eggs, peeled, cilantro, chopped, recipe rice , recipe follows, canola oil, basmati rice, water, salt to taste, cardamom seeds, cinnamon, drops of red indian dye / food coloring
    45 min, 26 ingredients




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