121125 ina garten scalloped tomatoes Recipes

hothouse cucumber, halved and seeded, but not peeled, red bell peppers, cored and seeded, tomatoes, red onion, garlic cloves, minced, tomato juice (3 cups), white wine vinegar, good olive oil, kosher salt, freshly ground black pepper

lemons , zested and juiced, olive oil, dijon mustard, garlic cloves, minced, kosher salt and freshly ground black pepper, skin-on fresh salmon fillets, yukon gold potatoes, haricots verts, stems removed, ripe tomatoes, cut into wedges (6 small tomatoes), hard-cooked eggs, peeled and cut in 1/2, watercress or arugula, green olives, pitted, anchovies , optional, champagne vinegar, dijon mustard, kosher salt, freshly ground black pepper, good olive oil

grape tomatoes, halved, yellow bell pepper, seeded and 1/2-inch diced, black beans, rinsed and drained, diced red onion, minced jalapeno peppers, seeded (2 peppers), freshly grated lime zest, freshly squeezed lime juice (2 limes), olive oil, kosher salt, fresh ground black pepper, minced garlic, ground cayenne pepper, ripe hass avocadoes, seeded, peeled, and 1/2-inch diced

hass avocadoes, lemon juice, freshly squeezed, hot pepper sauce, red onion, small dice, garlic clove, minced, kosher salt, black pepper, freshly ground, tomato, seeded and small dice

olive oil, chopped yellow onions, chopped fresh thyme leave, kosher salt, fresh ground black pepper, worcestershire sauce, low sodium chicken broth, tomato paste, lean ground chuck, plain breadcrumbs (recommended progresso), extra-large eggs, beaten, ketchup (recommended heinz)

eggs, salt and pepper, scallions, white and green parts, plum tomato or 1/2 of a large tomato, olive oil, whole wheat tortillas

thick slices day-old bread , such as ciabatta or peasant white, crusts removed, garlic, chopped, freshly chopped oregano leaves, chopped flat-leaf parsley, red wine vinegar, good olive oil, red bell pepper, seeded chopped, yellow bell pepper, seeded and chopped, red onions, chopped, seedless cucumber, unpeeled, seeded, and chopped, ripe tomatoes, chopped, kalamata olives, pitted and chopped, sacramento tomato juice, kosher salt, freshly ground black pepper, good feta cheese, small-diced not crumbled

sliced spinach pie, cut in slices (see recipe ), hummus (see recipe,) drizzled with olive oil and topped with toasted pine nuts, sliced feta , drizzled with olive oil, greek olives, sliced tomato, whole tomato, grape leaves stuffed with rice, pita bread , cut in triangles, chopped yellow onions (2 onions), good olive oil, kosher salt, freshly ground black pepper, frozen chopped spinach , defrosted, extra-large eggs, beaten, grated nutmeg, freshly grated parmesan cheese, plain dry bread crumbs, good feta, cut into 1/2-inch cubes, pignoli ( pine nuts), salted butter, melted, sheets phyllo dough , defrosted, canned chickpeas, drained , liquid reserved, kosher salt, garlic cloves, minced, tahini (sesame paste), freshly squeezed lemon juice (2 lemons), water or liquid from the chickpeas, tabasco sauce

good roquefort cheese, chopped, mayonnaise, heavy cream, tarragon vinegar, kosher salt, freshly ground black pepper, head iceberg lettuce, cut in quarters , or 2 heads bibb lettuce, cut in half, heirloom tomatoes , or other good tomatoes

thick) fresh tuna steaks (about 4 lb), good olive oil, kosher salt, freshly ground black pepper, french string beans (haricots verts), stems removed and blanched, recipe french potato salad , recipe follows, ripe tomatoes, cut into wedges (6 small tomatoes), hard-cooked eggs, peeled and cut in 1/2, good black olives, pitted, watercress or arrugula, anchovies (optional), champagne vinegar, dijon mustard, kosher salt, freshly ground black pepper, good olive oil, white boiling potatoes, red boiling potatoes, good dry white wine, chicken stock, champagne vinegar, dijon mustard, kosher salt, freshly ground black pepper, good olive oil, minced scallions (white and green parts ), minced fresh dill, minced flat-leaf parsley, julienned fresh basil leaves

kosher salt, heavy cream, crushed tomatoes in thick tomato puree, freshly grated pecorino romano (1 1/2 oz), shredded imported italian fontina (1 1/2 oz), crumbled italian gorgonzola (1 1/2 oz), ricotta cheese, fresh mozzarella, sliced, fresh basil leaves, chopped, imported penne rigate pasta, unsalted butter

kosher salt, heavy cream, crushed tomatoes in thick tomato puree, freshly grated pecorino romano (1 1/2 oz), shredded imported italian fontina (1 1/2 oz), crumbled italian gorgonzola (1 1/2 oz), ricotta cheese, fresh mozzarella, sliced, fresh basil leaves, chopped, imported penne rigate pasta, unsalted butter

ripe tomatoes (2 1/2 to 3-inches in diameter), fresh white bread crumbs (5 slices, crusts removed ), minced scallions, white and green parts (2 scallions), minced fresh basil leaves, minced fresh flat-leaf parsley, minced garlic (2 cloves), fresh thyme leaves, kosher salt, freshly ground black pepper, grated gruyere cheese, good olive oil

good olive oil, chopped yellow onions (2 small), diced small white potatoes, chopped fennel (1 large bulb), kosher salt, freshly ground black pepper, good white wine, tomatoes, chopped, seafood stock , recipe follows, or store-bought fish stock, chopped garlic (3 cloves), saffron threads, shrimp, shelled and deveined (reserve the shells for the stock), halibut and bass fillets, cut in large chunks, mussels, cleaned, pernod, grated orange zest, toasted baguette slices, buttered and rubbed with garlic, good olive oil, shells from 1 lb large shrimp, chopped yellow onions (2 onions), carrots, unpeeled and chopped, stalks celery, chopped, garlic, minced, water, good white wine, tomato paste, kosher salt, freshly ground black pepper, fresh thyme , including stems

chopped yellow onion (1 onion), chopped fennel (1 bulb), good olive oil, minced garlic, canned plum tomatoes, drained, kosher salt, freshly ground black pepper, chicken stock, good dry white wine, chopped fresh basil leaves, capers, drained, unsalted butter, thick) swordfish fillets (about 2 1/2 lb), fresh basil leaves

good olive oil, plus extra to cook the pasta, lean ground sirloin, minced garlic (4 cloves), dried oregano, crushed red pepper flakes, dry red wine, divided, crushed tomatoes , preferably san marzano, tomato paste, kosher salt and freshly ground black pepper, dried pasta , such as orecchiette or small shells, ground nutmeg, chopped fresh basil leaves, lightly packed, heavy cream, freshly grated parmesan cheese, plus extra for serving

penne, cream, crushed tomatoes (from a can), freshly grated parmesan cheese (or romano), gorgonzola, crumbled, ricotta cheese, grated fontina, mozzarella cheese (as fresh as possible), fresh basil leaf, butter (approximate, is to taste)

chopped yellow onions (3 onions), olive oil, plus extra, olive oil , for chicken, minced garlic (2 cloves), red bell peppers, cored, seeded, and large-diced, yellow bell peppers, cored, seeded, and large-diced, chili powder, ground cumin, dried red pepper flakes, cayenne pepper, kosher salt, plus more for chicken, tomatoes , undrained (plum in puree suggested), minced fresh basil leaf, chicken breast halves, bone in, skin on, fresh ground black pepper