1779 idaho finger Recipes

white idaho potatoes (i.e., baking potatoes), chopped onion, butter, red pepper, salt, black pepper, shredded sharp cheddar cheese, milk

asparagus, idaho potatoes , eyes removed, grated asiago cheese or 1/2 cup parmesan cheese, loosely packed, nutmeg, allspice, vegetable stock, salt (to taste), pepper (to taste), olive oil

breadcrumbs, parmesan cheese, grated, paprika, salt and pepper, to taste, olive oil, idaho potatoes, peeled and cut in half lengthwise

extra virgin olive oil , 1 turn of the pan, butter , cut into pieces, starchy potatoes, skin left on and diced (recommended ( idaho), onion, chopped, celery ribs, with leafy green tops finely chopped, carrots, peeled and diced, bay leaf, salt and pepper, poultry seasoning, all-purpose flour, dry white wine , eyeball it, chicken stock, chicken tenders, chopped, pencil asparagus , trimmed of woody ends and cut into 2-inch pieces, frozen peas , a couple of handfuls, fresh tarragon, 4 to 5 sprigs, chopped

baking potatoes (i use idaho potatoes), butter, sweet onion (diced ), minced garlic, butter, flour, milk, colby cheese (crumbled not shredded ), crumbled bacon (i use the real bacon crumbles you use for salad toppings to save time), salt and pepper (to taste), parmesan cheese (sprinkled on top), breadcrumbs, melted butter

chopped clams, onion, minced, butter, crisp sweet corn, russet potatoes or idaho potato, half-and-half, milk, sherry wine

minced onion, minced green bell pepper, drained and minced bottled pimiento, olive oil or 1/3 cup canola oil, idaho potatoes, peeled and diced, salt & freshly ground black pepper

margarine, flour, onions, chopped, mayonnaise, salt, chicken stock, idaho potatoes, peeled & sliced into 1/4-inch slices, fresh ground pepper, paprika

butter, carrots, peeled and diced, onion, peeled and diced, celery ribs, diced, crushed peppercorns, white wine, fish stock (see note ), bay leaf, whole fresh clams (the hotel uses topneck clam, see note), butter, divided, celery ribs, diced, onion, peeled and diced, idaho potato, cubed, clam broth, garlic clove, chopped, thyme, bay leaf, salt, ground black pepper, all-purpose flour, heavy cream (40%)

dried morel (1 oz), boiling water, all-purpose flour, salt, eggs, beaten with, water, idaho potatoes, peeled and cut into 2-inch chunks, warm milk, sour cream, freshly grated parmesan cheese, unsalted butter, fresh ground pepper, vegetable oil, for coating, celery leaves, for garnish

salt (use more if potatoes are large), white pepper, idaho potatoes, eggs, cooking oil

hamburger, bacon, chopped onion, liquid smoke (very necessary for true smoky idaho flavor), white vinegar, brown sugar, pork and beans, red kidney beans , rinse and drain, white beans , rinse and drain, ketchup, salt and pepper

onions, diced, stalks celery, diced, bell peppers, diced (preferably red or orange), carrots, shredded, eggs, salt, black pepper, idaho potatoes

butter, divided, shallot, finely chopped, idaho potatoes, peeled and quartered (about 2 medium potatoes), low sodium chicken broth, water, milk, heavy cream, salt , to taste, fresh ground black pepper , to taste, cayenne pepper , to taste, grated gruyere cheese (about 6 oz), hot paprika, scallions, white and green parts, finely sliced

lean stewing beef, sweet onion, diced, idaho potatoes, peeled and cubed, carrot, peeled and cut into chunks, cream of tomato soup, water, salt and pepper

extra virgin olive oil, onion, chopped, garlic cloves, chopped, idaho potatoes, peeled and diced, zucchini or 1 large , sliced in half lengthwise then cut into half moons, fire-roasted diced tomatoes, chicken stock (use vegetable stock to make this meal vegetarian), salt, fresh ground black pepper, parmigiano-reggiano cheese, grated, basil leaves, thinly sliced

course sea salt, olive oil, white onion, unpeeled, idaho potatoes , about 8 oz each,scrubbed and unpeeled, sour cream

chicken broth, chicken legs, idaho potatoes (peeled and cubed ), mushrooms (cut thin), onion (cut thin), diced scallion, fresh cilantro, chili oil, salt, red pepper, basil, oregano, black pepper