6 icing rolls danishes Recipes

  • Danish Pastry Cinnamon Rolls
    cold butter, flour, active dry yeast (not rapid rise) and
    15 More
    cold butter, flour, active dry yeast (not rapid rise), milk, heated to about 110 f, eggs, at room temperature, salt, sugar, all-purpose flour, butter (divided in half ), brown sugar (divided in half ), cinnamon (divided in half ), flour (divided in half ), pecans (finely chopped, divided in half ), egg, beaten, water, powdered sugar (add more if icing is too thin), milk (add more if icing is too thick), vanilla
    12 hour , 18 ingredients
  • Quick and Easy Danish
    cream cheese, softened, sugar, lemon juice and
    5 More
    cream cheese, softened, sugar, lemon juice, crescent dinner rolls, jam or 4 tsp marmalade, icing sugar, vanilla, milk
    35 min, 8 ingredients
  • White Glaze Icing for Pastries, Cinnamon Rolls, and Danishes
    sugar, butter, softened, vanilla and
    1 More
    sugar, butter, softened, vanilla, milk (orange juice works so great too)
    1 min, 4 ingredients
  • Jam Filled Iced Rolls/Danish's Jam Filled Iced Rolls/Danish's
    milk, sugar, enriched flour, compressed yeast cake, water and
    5 More
    milk, sugar, enriched flour, compressed yeast cake, water, melted shortening, salt, egg, beaten, jam or 1/4 cup marmalade, prepared icing (if desired of course)
    35 min, 10 ingredients




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