329 ice servings Recipes

flour, crushed oreos, sugar, baking powder, baking soda, salt, buttermilk, egg, melted butter, cream/vanilla ice cream & crushed oreo : to serve with

pastry for two crust 9 pie, no , , t 35... ritz crackers, water, sugar, cream of tartar, fresh lemon juice, grated rind..no white please...of 1 lemon, butter, cinnamon, fit 1 crust in pie plate ., coarsely crush ritz crackers into crust ., combine water ,sugar and cream of tartar in pan,boil gently for 15 minutes., add lemon juice and rind,cool ., pour syrup over cracker ,dot generously with butter,sprinkle cinnamon., cover with top crust,trim ,flute edges,cut slits in top or place pie bird in center,allowing steam to escape., bake at 425 degrees for 30 to 35 minutes,or until crust is golden ., serve warm with tahitian vanilla bean ice cream,infused with madagascar vanilla...oh,okay! blue bell vanilla will do just fine.

all-butter biscuits, butter, golden syrup or 1 tbsp honey, dark chocolate bars, milk chocolate candy bars, vanilla extract, icing sugar, plus extra for dusting, whipping cream, creme fraiche, to decorate, raspberries, to serve

digestive biscuits or 3 1/2 oz graham crackers, butter, caster sugar, leaves gelatin, ripe mangoes, flesh pureed or 1 large frozen pureed mango, double cream , whipped, cream cheese, sour cream, strawberries or strawberry sauce, made with, crushed strawberry , and, icing sugar, to serve

unsalted butter, lemon rind (finely grated ), lemon juice, caster sugar, self-raising flour (sifted), milk, eggs (separated ), powdered sugar icing (to serve )

old-fashioned oatmeal, diced pineapple in juice (i use the dole single-serving packs), banana, very ripe, raisins, unsweetened coconut, toasted, nonfat plain yogurt, coconut extract (optional)

chilled unsweetened pineapple juice (3 cups), malibu liqueur (3/4 cup), bicardi rum (1/2 cup), ice cube, rock melons, chilled , desseded, peeled and coarsely chopped, rock melon, wedges sliced thinly to serve

very ripe bananas, cold water, lime , juice of, sugar (to taste), ice, to serve

instant coffee, self-raising flour, baking powder, bicarbonate of soda, caster sugar, egg, greek yogurt, plus extra, greek yogurt, to serve, milk, unsalted butter, melted, plus extra, unsalted butter , to brush, icing sugar , to dust

dark chocolate , 70% cocoa solids, broken into small pieces, butter, golden syrup, heated, whipping cream, vanilla ice cream, to serve

rhubarb, trimmed and cut into 3cm pieces, caster sugar, butter, softened, caster sugar, extra, vanilla extract, self raising flour, milk, icing sugar, double thick cream, to serve

lemons, water, caster sugar, orange blossom water, crushed ice, to serve

fresh strawberries, hulled and halved lengthways, raspberry jelly crystals, boiling water, cold water, cream or ice , to serve

cognac, ruby red grapefruit juice, lemon juice, passion fruit, caster sugar, mint leaves, ice, to serve

very ripe mango (must be soft and perfumed), milk, sugar, ice, to serve

butter (chopped ), water, cocoa powder (sifted), caster sugar, baking soda, self raising flour, light sour cream, eggs (lightly beated), dark chocolate (chopped ), thickened cream, butter (chopped ), cream (whipped, to serve ), cocoa powder (to decorate ), icing sugar (to decorate )

cabernet sauvignon wine, orange soda, orange liquer like triple sec, rum or 1/2 cup vodka, marschino cherry juice, granulated sugar, red delicious apple, diced (medium dice ), orange, sliced thin, lemon, sliced thin, maraschino cherries, ice , at serving time