9 ice contessa Recipes

unsalted butter, plus extra for buttering the dish, extra-large eggs, at room temperature, sugar, cocoa powder, all-purpose flour, seeds scraped from 1 vanilla bean, framboise liqueur (raspberry liqueur - optiona, i used triple sec, cuz that was what i had)), vanilla ice cream , for serving

fresh lemon juice (5 to 6 lemons), superfine sugar , to taste, crushed ice, water

ripe mango, peeled and seeded, ripe papaya, peeled and seeded, ripe banana, freshly squeezed orange juice, skim milk, nonfat yogurt, good honey, ice

frozen vodka, fresh lemon juice, superfine sugar, lemon, thinly sliced, ice

unsalted butter, at room temperature, granulated sugar, light brown sugar , packed, extra-large eggs, at room temperature, pure vanilla extract, buttermilk , shaken, at room temperature, sour cream, at room temperature, brewed coffee, all-purpose flour, good cocoa powder, baking soda, kosher salt, sugar, creamy peanut butter, unsalted butter, at room temperature, pure vanilla extract, kosher salt, heavy cream, chopped salted peanuts, to decorate (optional)

raspberry flavored syrup , recipe follows, chocolate syrup , recipe follows, pure vanilla extract, heavy cream, chilled, club soda or seltzer water, chilled, vanilla ice cream, strawberry ice cream, chocolate ice cream, coffee ice cream, cocoa powder , sieved, kosher salt, sugar, instant coffee granules, vanilla extract, fresh raspberry, sliced in 1/2, sugar, lemon , juice of

half-and-half, extra-large egg yolks, sugar, salt, ground espresso beans, coffee liqueur (recommended ( kahlua), pure vanilla extract, chocolate-covered coffee beans, chopped