24 ice chef Recipes

kosher salt, pico piquin seasoning (see chef s notes, below), lime wedge, by-2-inch cubes watermelon plus 1 slice for garnish, freshly squeezed lime juice, hibiscus concentrate (see chef s notes, below), hot sauce , such as tabasco, tajin regular snack sauce (see chef s notes, below), ice cubes, lager , such as dos equis

pillsbury best all purpose flour or all purpose unbleached flour, quick-cooking oats, domino or cup&h brown sugar, land o lakes butter, softened, baking soda, salt, caramel ice cream topping (1 cup), pillsbury best all purpose flour or all purpose unbleached flour, semisweet chocolate chips (6 oz.), fisher chef s naturals chopped nuts (opt.)

whole radicchio leaves, ice water, extra-virgin olive oil, minced garlic, diced onion (1/4-inch dice ), salt and freshly ground black pepper, anchovy fillets, chopped, chili flakes, caper juice, balsamic vinegar, eggplant (about 1 lb) peeled and diced into small pieces (see chef s note), roughly chopped capers, peeled, seeded, and 1/4-inch diced roasted red bell peppers , recipe follows, chopped flat-leaf parsley, whole red peppers, olive oil