117484 hungry girl ginormous oven baked omelette ww Recipes
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salmon fillet, cut into 4 pieces, coarse-grained salt and10 Moresalmon fillet, cut into 4 pieces, coarse-grained salt, freshly ground black pepper, toasted almond parsley salsa , for serving, baked squash , for serving, optional, shallot, red wine vinegar, coarse grain salt, capers, rinsed, fresh flat-leaf parsley, toasted almonds, extra-virgin olive oil20 min, 12 ingredients
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baking potatoes (about 3 lb), low-fat milk and7 Morebaking potatoes (about 3 lb), low-fat milk, crumbled feta cheese, reduced-fat cream cheese, softened (neufchatel), minced fresh oregano or 2 tsp dried oregano, salt, pepper, sliced green onion, hickory smoked bacon, slices cooked and crumbled21 min, 9 ingredients
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everywhere you look , there is a lot of emphasis on cutti... and8 Moreeverywhere you look , there is a lot of emphasis on cutting the fat out of our daily diets, but who wants to cut out the fat if it means cutting out the flavor when it comes to baking, there is a way to cut down on your fat intake without changing the ingredients in your favorite recipes. if you switch to nonstick silicone bakeware, you can cut down on your fat intake with minimal effort. because the bakeware is nonstick, you never have to use butter, shortening, or grease on your pans or sheets to ensure easy food removal., first silicone items made exclusively for baking were small silicone mats that fit nicely on your cookie sheet and allowed you to bake cookies with out greasing the cookie sheet or worrying about the bottoms getting burned. these little mats were a huge success and stores were hard pressed to keep them in stock., as the popularity of these mats grew , manufacturers decide to explore the idea of making more bakeware from silicone. they began making spoons, spatulas, and whisks that could withstand high heats and could be used with nonstick cookware with no fear of ruining the coating. silicone utensils were the perfect choice for candy making or any other project that required a boiling and sticky liquid to be stirred., kitchen supply manufacturers also introduced silicone potholders and oven gloves. because they can withstand heats up to 500 degrees, they are the perfect insurance that you won tsp get burned when you pull a hot dish from your oven. they don tsp conduct heat the way that a cloth potholder does and they are much sturdier and easy to keep clean than traditional potholders. home canners fell in love with silicone baker s mitts because they could actually reach into a pot of boiling water to remove a hot jar of food once it was done processing. as an added bonus these durable potholders do double duty as lid grippers making opening jars a snap., once silicone hit kitchens in the form of baking mats , utensils, and pot holders, kitchen experts began to see the potential of this material in everyday baking. suddenly almost any type of bakeware that could traditionally be found in stainless steel, aluminum, glass, or stoneware was being offered in brightly colored silicone. stores began selling muffin tins, bread loaf pans, cake pans, and pie pans. the most popular pieces tend to be the specialty designed cake pans that allow you to make cakes shaped like everything from roses to pumpkins. they even have mini cake pans that make individual, fancy shaped cakes., popularity of silicone bakeware skyrocketed as cooks began to see the benefits of using this material in their kitchens. foods pop out of silicone pans with amazing ease. you never need to grease, flour, or even use cooking spray on a silicone pan and that adds up to lots of calories and fat grams saved with each meal. because silicone is very flexible, it is easy to bend and twist it so that cakes and breads pop out easily. you never have to force baked goods out of the pan, so they retain there shape and you don tsp see a lot of split and broken cakes., silicone is a bakers dream when it comes to making evenly cooked delicacies. the material distributes heat evenly, so you never end up with a cake that is burned around the edges and still not cooked in the middle. it also cools down quickly ensuring that your foods will not continue cooking and possibly drying out once you remove them from the oven., because silicone is nonstick , cleanup is a breeze. a little soap and water and any crumb left on your bakeware disappears. it is nonporous, so it never retains any odors from the foods you cook. completely versatile it goes from oven to table to freezer and can even be thrown in the dishwasher. once you are done cleaning it, storage is a snap. with its flexibility, you can twist it, bend it, fold it or mash it up so it can fit in the smallest of drawers or cupboards., if you haven tsp tried silicone bakeware , add a piece or two to your kitchen. you will be surprised at its quality and flexibility.9 ingredients
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Oven-Baked French Toast With Mixed Berry Saucewhite bread, sliced , ends discarded and13 Morewhite bread, sliced , ends discarded, granulated sugar, plus extra for sprinkling, cinnamon, baking powder, nutmeg, eggs, vanilla extract, milk, low-fat, lemon juice, cornstarch, frozen mixed berries, granulated sugar, water, salt55 min, 14 ingredients
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Oven - Baked Cottage Frieslg. baking potatoes (about 8 oz. each), scrubbed, butter and4 Morelg. baking potatoes (about 8 oz. each), scrubbed, butter, sm. clove garlic, crushed, freshly grated parmesan cheese, paprika, pepper (freshly ground ) to taste5 min, 6 ingredients
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Oven Baked Friescornstarch, freshly ground black pepper, garlic powder and5 Morecornstarch, freshly ground black pepper, garlic powder, grated parmesan cheese, kosher or sea salt, lg baking potatoes, olive or vegetable oil, paprika9 ingredients
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Seasoned Oven Baked Friesbaking potatoes, butter, melted, canola oil, seasoned salt25 min, 4 ingredients
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Nacho-Rific Stuffed Chicken (Hungry Girl)fat-free refried beans, fat-free cheddar cheese, grated and9 Morefat-free refried beans, fat-free cheddar cheese, grated, laughing cow light original swiss cheese, fiber 1 all-bran cereal (original), low-fat baked corn tortilla chips, crushed, taco seasoning mix, cayenne pepper (to taste), skinless chicken breasts , cutlets pounded to 1/3-inch thickness, taco sauce, nonfat sour cream, salsa50 min, 11 ingredients
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El Ginormo Southwest Oven-Baked Omelettefat-free liquid egg substitute, fat-free milk, cumin and11 Morefat-free liquid egg substitute, fat-free milk, cumin, taco seasoning mix, chopped onion, chopped garlic, chopped red bell pepper, canned black beans, drained and rinsed, canned sweet corn, drained, canned diced green chiles, shredded reduced-fat cheese blend ( cheddar and monterey jack), salsa , optional, fat-free sour cream , optional, chopped scallions , optional1 hour 15 min, 14 ingredients
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Girl Scout Samoa Fudgegirl scout cookies, crushed (samoas), sugar, heavy cream and4 Moregirl scout cookies, crushed (samoas), sugar, heavy cream, marshmallows, butter, vanilla, chocolate chips15 min, 7 ingredients
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Hungry Persons Breakfast Custard Casserole Dated 1...baking potatoes, salt, freshly ground black pepper and6 Morebaking potatoes, salt, freshly ground black pepper, diced ham, cooked and crumbled, eggs, milk, chopped chives, salsa or yogurt1 hour , 9 ingredients
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Spinach and Potato Baked Omelettepotato, peeled and halved, eggs, beaten, flour and7 Morepotato, peeled and halved, eggs, beaten, flour, baking powder, salt, extra virgin olive oil, garlic clove, minced, spinach , trimme and rinsed, onion, thinly sliced, paprika, sweet or 1/4 tsp paprika, smoked40 min, 10 ingredients
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Ww 3 Points - Twice Baked Bacon-Cheddar Potatoesbaking potatoes , scrubbed, low sodium chicken broth and2 Morebaking potatoes , scrubbed, low sodium chicken broth, bacon , crisp and crumbled, shredded reduced-fat sharp cheddar cheese15 min, 4 ingredients
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Ww Baked Potato With Cheesy Ground Beef Toppingbaking potatoes, ground beef, onion, garlic clove and7 Morebaking potatoes, ground beef, onion, garlic clove, mushrooms, beef stock, tomato paste, feta cheese, watercress, onion, tomatoes1 hour 15 min, 11 ingredients
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