3 hungarian vegetable dumpling soup Recipes

chicken breast, with bone, margarine or 1/4 cup butter, diced carrots, sliced celery (slice about 1/8-inch thick ), diced onions, minced fresh parsley, whole tomatoes with juice (crush with hands or in processor), sweet paprika (i use szeged brand), water, chicken base, salt (or to taste), pepper (or to taste)

egg, all purpose flour, salt, vegetable oil, if you really love lots of little dumplings in your soup , you can double the recipe.