15418 huevos rancheros chile ancho Recipes

corn tortillas, grated monterey jack cheese, sliced hard-cooked eggs, salsa

butter, eggs, lightly beaten, shredded cheddar cheese, tomato, seeded and chopped (about 1/2 cup), picante sauce, flour tortillas (8 inches), sour cream, picante sauce

coarse kosher salt, golden brown sugar, ancho chile powder, paprika, ground cumin, granulated garlic, coarsely ground black pepper, flat-cut (also called first-cut ) brisket with 1/4- to 1/2-inch layer of fat on 1 side, ancho chile sauce

olive oil, pork tenderloin, salt, dried ancho chile powder, light brown sugar, ground pasilla chile powder, de arbol chili powder, ground cinnamon, allspice, olive oil, red onion, finely chopped, bourbon, bourbon, ancho chilies, soaked, seeded, stems removed and pureed, homemade chicken stock, apple juice concentrate, thawed, whole black peppercorns, light brown sugar

fresh poblano chiles,* stemmed, cumin seeds, unpeeled yukon gold potatoes or baby dutch potatoes, cut into 1/3-inch cubes (about 2 1/2 cups), coarsely grated sharp white cheddar cheese (about 4 oz), chopped fresh oregano plus oregano leaves for garnish, low-salt chicken broth, orange juice, ancho chile powder,** divided, honey, italian double-concentrated tomato paste, cinnamon stick, garlic clove, pressed, coarse kosher salt, thick pork loin chops on bone , frenched, olive oil

dried ancho chiles, stemmed, seeded , and ribs discarded, boiling-hot water, onion, quartered, garlic cloves, coarsely chopped, chopped canned chipotle chiles in adobo plus 2 tsp adobo sauce, pure maple syrup, fresh lime juice, salt, beef short ribs or flanken, black pepper, vegetable oil, brewed coffee

dried ancho chiles, stemmed,seeded ,and ribs discarded, boiling-hot water, onion, quartered, garlic, coarsely chopped, chopped canned chipotle chiles in adobo , plus, adobo sauce, pure maple syrup, fresh lime juice, salt, short rib of beef (or flanken), black pepper, vegetable oil, brewed coffee

dried pasilla peppers, dried ancho chiles or 5 dried new mexico chiles, boiling water, tomato sauce (my crock pot italian ), garlic cloves, minced, oil, kosher salt, crumbled mexican oregano, whole cumin seed , grind fresh with oregano

crushed tomatoes, tomato paste, ground beef, onion, garlic cloves, dried ancho chile powder, dried chipotle powder, cumin, mexican oregano, spanish smoked paprika, salt, ground black pepper, basmati rice, chicken stock, butter, diced onion, garlic clove, rotel, mexican oregano, dried ancho chile powder, cumin, dried chipotle powder, spanish smoked paprika, flour tortilla, shredded mexican blend cheese, cilantro

corn tortillas, vegetable oil, divided, eggs, shredded monterey jack cheese with peppers, chopped fresh cilantro, peach salsa, garnishes: fresh fruit , fresh cilantro sprigs

salsa, black beans rinsed, eggs, salt and black pepper to taste, scallions sliced, cilantro fresh, chopped, flour tortillas warmed, sour cream

bacon strips, diced, mexican diced tomatoes, onion, chopped, chopped green chilies, drained, eggs, shredded colby cheese, flour or corn tortillas, warmed, optional

blue corn tortillas, grated white cheddar cheese, grated monterey jack cheese, sweet potatoes, boiled, peeled and cut into 1/4-inch thick round slices, salt and white pepper to taste, olive oil, ancho chile powder, maple syrup, dijon mustard, ancho chile powder, salt and freshly ground pepper

spanish onions, chopped (i.e. use 3 lbs. large, mild, sweet onions), thick slab bacon, diced, lean beef chuck, trimmed and cut into 1/4-inch by 1 1/2-inch strips, diced celery, chopped dried mulato chile, chopped dried pasilla pepper, chopped dried ancho chile, dried chilies , pequin, dried ancho chile powder, ground toasted coriander seed, ground cumin, cayenne pepper, cayenne pepper, bay leaves, peeled peeled seeded and chopped ripe plum tomatoes (or chopped , canned italian plum tomatoes), beef stock or 2 cups chicken stock, tequila (such as cuervo gold), seeded minced serrano chili, seeded minced jalapeno chile, canned chipotle chiles in adobo, chopped, smoked ham hock (or 1 smoked turkey leg), fresh rosemary, fresh sage, fresh oregano, salt (to taste), olive oil, seeded julienned red bell pepper, seeded julienned yellow bell pepper, seeded julienned poblano chile, seeded julienned anaheim chili, jalapeno chile, seeded and julienned

cumin seeds, coriander seeds, ancho chiles, mulato chiles, pasilla chiles, trimmed beef chuck , cut into 1 1/2 by 1/4 inch strips, thickly sliced lean bacon , cut crosswise into thin match sticks, ham, finely diced, corn oil, yellow spanish onions, finely diced, diced celery, ground ancho chile powder, cayenne pepper, bay leaves, pequin chile , optional, jalapeno peppers, seeded and minced, serrano peppers, seeded and minced, chipotle chiles in adobo sauce, coarsely chopped, smoked ham hock, italian peeled tomatoes, drained, golden tequila, beef stock, rosemary, crumbled sage, oregano

dried anaheim chiles, ancho chile, dried chipotle chiles, fennel seeds, coriander seeds, black peppercorns, smoked paprika, garlic powder, light brown sugar, kosher salt, flat end piece brisket (thinner end, not the point piece which is the fat end of the brisket), applewood smoking chips , soaked in water, ancho chiles, stems removed, white onions, thickly sliced, garlic, tomatoes (recommended : san marzano), red wine vinegar

dried ancho chiles or 4 dried pasilla peppers, garlic cloves, unpeeled , but excess paper removed, ground cinnamon, bay leaf, crushed, ground cumin, black pepper, dried oregano, salt, red wine vinegar

rib-eye steaks 8 to 10 oz each, chimichurri marinade , recipe follows, salt and freshly ground pepper, dried chile-mustard , recipe follows, garlic, fresh bay leaves, jalapeno peppers, coarsely chopped, kosher salt, white wine vinegar, ancho chile powder, chopped cilantro, chopped flat-leaf parsley, chopped oregano leaves, olive oil, dijon mustard, whole grain mustard, ancho chile powder, warm water