62324 how prepare celery Recipes
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onions , halved lengthwise, thenthinly sliced lengthwise and9 Moreonions , halved lengthwise, thenthinly sliced lengthwise, unsalted butter, smoked haddock fillet (finnan haddie), thawed if frozen, shredded with your fingers into 1/2-inch pieces, discarding any tough parts, chopped fresh parsley, celery root (sometimes called celeriac), peeled with a knife, potatoes (preferably russet or yukon gold), peeled, heavy cream, whole milk, salt, black pepper2 hour 15 min, 10 ingredients
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fresh lemon juice, dijon mustard, olive oil and5 Morefresh lemon juice, dijon mustard, olive oil, crisp red apples such as fuji or rome, cut into 1/4-inch-thick julienne, tart green apples such as granny smith , cut into 1/4-inch-thick julienne, celery ribs, cut into 1/4-inch-thick julienne, chopped fresh parsley, dry-roasted peanuts, coarsely chopped8 ingredients
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mixed russet , yukon gold, and white-skinned potatoes, pe... and6 Moremixed russet , yukon gold, and white-skinned potatoes, peeled, cut into 2 cubes, celery root (celeriac), peeled, cut into 3/4 cubes, horseradish, peeled, coarsely grated, sour cream, dijon mustard, unsalted butter, kosher salt7 ingredients
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Salt-and-Pepper Shrimp with Blue Cheese and Celerycrumbled blue cheese, olive oil, fresh lemon juice and12 Morecrumbled blue cheese, olive oil, fresh lemon juice, heavy cream, celery, cut into sticks, minced garlic, chopped fresh parsley, extra-virgin olive oil, dry sherry, hot sauce, fresh lime juice, shrimp, in shells, kosher salt, cracked black pepper, olive oil1 hour 15 min, 15 ingredients
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Carrot Curls Stuffed with Saga Blue, Celery, and Walnutstwo 8- to 9-inch carrots, softened saga blue cheese and2 Moretwo 8- to 9-inch carrots, softened saga blue cheese, chopped celery, walnuts , toasted until pale golden, cooled completely, and chopped fine4 ingredients
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Smoked-Mackerel, Celery, and Apple Saladmayonnaise, sour cream, fresh lemon juice, sugar and6 Moremayonnaise, sour cream, fresh lemon juice, sugar, black pepper, smoked mackerel, celery ribs, cut crosswise into 1/4-inch slices, granny smith apple, cored , then cut into 1/2-inch cubes, arugula, trimmed and coarsely chopped (6 cups), olive oil20 min, 10 ingredients
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Cucumber and Celery Salad with Yogurtplain yogurt, celery ribs, english cucumber and3 Moreplain yogurt, celery ribs, english cucumber, chopped fresh flat-leafed parsley or cilantro leaves, fresh lemon juice, extra-virgin olive oil6 ingredients
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Tomatillo Celery Salsafresh tomatillos, celery ribs, fresh cilantro sprigs and2 Morefresh tomatillos, celery ribs, fresh cilantro sprigs, radishes, fresh lemon juice5 ingredients
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Roasted Celery Root, Red Onions, Mushrooms, and Sagered onions (about 1 1/2 lb total ) and6 Morered onions (about 1 1/2 lb total ), celery root (sometimes called celeriac), olive oil, coarse salt, white mushrooms, assorted fresh exotic mushrooms such as chanterelles and portobellos, chopped fresh sage leaves7 ingredients
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Cold Beet and Celery Soupchopped onion, sliced celery, olive oil, sugar and5 Morechopped onion, sliced celery, olive oil, sugar, beets, peeled and cut into 1-inch pieces, red-wine vinegar plus additional to taste, low-salt chicken broth, ice water for thinning soup, sour cream, seasoned with bottled horseradish, and minced fresh chives for garnish9 ingredients
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Salmon Chops with Celery and Black Trufflesstalks celery, kosher salt, canola oil and12 Morestalks celery, kosher salt, canola oil, six 1 1/2- by 2- by 1-inch-thick pieces salmon fillet, skin on, freshly ground white pepper, water, unsalted butter, white truffle oil, lightly whipped cream, black truffle , plus 2 tbsp finely julienned (slivered), six 1 1/2-inch round brioche croutons (see below ), chervil, brioche rounds, cut 1/4 inch thick, extra virgin olive oil, kosher salt15 ingredients
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Lentil Soup, Date Balls, Celery Saladkosher salt, ground cumin, ground coriander and23 Morekosher salt, ground cumin, ground coriander, ground white pepper, sweet paprika, ground ginger, ground turmeric, saffron threads, tomato paste (not double concentrate), kilograms ) cold water, cilantro, leaves and tender stems only, flat-leaf parsley, leaves and tender stems only, yellow onions, green leaves from 1 bunch celery , about 3 cups (35 g); stalks reserved for garnish, all-purpose flour, warm water (about 110of), active dry yeast (not quick-rising), kosher salt, fresh lemon juice , or to taste, medjool dates, extra virgin olive oil, dried green lentils, preferably french , picked through and rinsed, reserved bunch of celery (from above), extra virgin olive oil, minced flat-leaf parsley, kosher salt and freshly ground black pepper26 ingredients
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Lemony Creamed Brussels Sprouts and Celeryribs of celery, cut diagonally into 1/3-inch slices and7 Moreribs of celery, cut diagonally into 1/3-inch slices, unsalted butter, celery seeds, all-purpose flour, milk, freshly grated lemon zest, fresh lemon juice, brussels sprouts, trimmed, blanched for 12 minutes in boiling salted water, or until they are tender, and drained, or two 10-oz packages frozen, thawed8 ingredients
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Sauteed Turbot with Braised Endive, Celery Root Flan, Black Truffles, and Garlic Nageheads belgian endive , halved lengthwise, kosher salt and17 Moreheads belgian endive , halved lengthwise, kosher salt, chicken stock or low-sodium chicken broth, orange, cut into 8 pieces, nonstick vegetable oil spray or 2 tbsp vegetable oil, celery roots (2 lb total), peeled and diced, heavy cream, kosher salt, egg yolks, garlic, peeled, white wine such as chardonnay, chicken stock or low-sodium chicken broth, unsalted butter, kosher salt, canola oil, turbot fillets,* skinned, kosher salt, unsalted butter, frozen black truffle,* defrosted19 ingredients
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Potato, Celery Root, and Jerusalem Artichoke Puréelemon and5 Morelemon, kilogram ) russet potatoes, peeled and cut into quarters, jerusalem artichokes, peeled, celery root (celeriac), peeled, cut in half, then cut into thick slices, unsalted butter, at room temperature, sea salt and freshly ground black pepper6 ingredients
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Sea Island Red Peas with Celery Leaf Saladdried sea island red peas or black-eyed peas and15 Moredried sea island red peas or black-eyed peas, kosher salt plus more, garlic cloves, thyme, fresh bay leaf, extra-virgin olive oil plus more for drizzling, chopped celery plus, celery leaves from inner stalks, chopped onion, chopped red bell pepper, unsalted butter, coriander seeds, flat-leaf parsley leaves, sliced chives, grated lemon zest, freshly cracked black peppercorns16 ingredients
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Two-Tone Coleslaw with Celery-Seed Yogurt Dressingplain low-fat yogurt, light mayonnaise and9 Moreplain low-fat yogurt, light mayonnaise, apple cider vinegar, grated onion, sugar, celery seeds, sliced green cabbage, sliced red cabbage, green bell pepper, thinly sliced into strips, coarsely grated peeled carrots, chopped fresh dill, divided11 ingredients
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