489 house sugar Recipes

white sugar, molasses, ground cinnamon, ground ginger, evaporated milk, butter, melted, baking soda, flour, egg whites, icing sugar, white sugar

shortening, sugar, brown sugar, molasses, cold water, ginger, cinnamon, allspice, flour, egg whites, room temperature, cream of tartar, sugar, assorted candy sprinkles and icing

flour, baking powder, salt, sugar, brown sugar (packed), butter, milk, vanilla extract, sugar, for sprinkling

granulated sugar, butter or margarine, water, eggs , or 1 jumbo egg, vanilla extract, all purpose flour, nestle toll house unsweetened baking cocoa (or any 1 you d like), baking powder, salt, chopped nuts (optional), powdered sugar (optional), powdered sugar (i never do that though, lol), cocoa, butter, softened (i melt it though), milk, vanilla

flour (depends on if your mixins are wet), baking powder, salt, sugar, brown sugar (packed), butter, milk, sour cream, vanilla extract, milk , and, sugar, for topping

oil, pork spareribs , cut into 1 1/4 inch pieces, salt, garlic cloves, soy sauce, vinegar, water, cayenne pepper, cornstarch, soy sauce, vinegar, dark brown sugar or 2 tbsp karo brown sugar syrup

softened butter (unsalted ), sugar, sour cream, flour, salt, baking powder, two 20 0z each cans cherry pie filling (no sugar added kind), sugar, brandy or cherry liqueur (optional), heavy whipping cream, thick sour cream, powdered (confectioner s) sugar, chopped walnuts, chocolate shavings, rainbow sprinkles

butter, softened, dark brown sugar, dark molasses, egg, ground ginger, salt, king arthur unbleached all-purpose flour, sugar, meringue powder, warm water, pastry bag, pastry tip # 12, green paste food coloring, spice jars, candies : starlight mints, caramels, red-hot , colored sprinkles, red shoestring licorice, tootsie rolls, sixlets, sticks striped-fruit gum, fruit roll-ups, other decorations : ice cream sugar cones, cutout butter cookie, pretzel stick, miniature pretzels

white sugar, white sugar (1 cup all together but it would not let me enter just 1 ingredient!)

butter, softened, brown sugar, egg, molasses, vanilla extract, king arthur unbleached all-purpose flour, ground ginger, ground cinnamon, baking powder, baking soda, salt, cream cheese, softened, half-and-half cream, grated lemon peel, lemon juice, salt, sugar, sugar, lemon juice, corn syrup, water, sprinkles of your choice

eggs, sugar, sugar, grated baking chocolate or 1 cup bittersweet chocolate, grated baking chocolate or 4 tsp bittersweet chocolate, chopped almonds, chopped almonds, raisins, raisins, flour, flour, baking powder, milk, powdered sugar

plain flour, self-raising flour, icing sugar (confectioners sugar), butter, chopped, butter, white sugar, vanilla essence, milk, mixed dried fruit, almonds

graham cracker crumbs, sugar, salt, unsalted butter, melted (3/4 stick), sweetened condensed milk, bottled key lime juice, egg yolks, sugar, lemon juice, salt, chilled whipping cream, powdered sugar, vanilla extract

all-purpose flour, sugar, salt, unsalted butter, cold, cut into small chunks, lard, cold, cut into small chunks, ice water, apples, peeled, cored and cut into chunks, sugar, honey, cornstarch, vanilla extract, cinnamon, lemon , zest and juice, egg, salt, sugar, for sprinkling

butter, flour, pecans, ground, water (cold ), egg, beaten, butter, sugar, flour, pecans, ground, butter, powdered sugar or 1 cup confectioners sugar, rum or 1/2 tsp flavoring

mayonnaise (use the good stuff), dijon mustard, worcestershire sauce, garlic clove, minced, turbinado sugar (2 packets of sugar-in-the-raw), fresh ground pepper , to taste, mustard seeds

butter, sugar, brown sugar, vanilla, egg, flour , plus, flour, baking soda, salt, brown sugar, egg, salt, vanilla, semisweet mini chocolate chips, coarsely chopped pecans

white house cookbook (fruit cake circa 1887), url : http://www.vintagerecipes.net/books/whitehouse/fruit_cake_by_measure_excellen.php, fruit cake by measure (excellent), scant teacupfuls of butter, cupfuls of dark brown sugar, eggs, whites and yolks beaten separately, raisins, seeded, currants, washed and dried, citron cut in thin strips, cupful of cooking molasses, cupful of sour milk, a grated nutmeg, tablespoonful of ground cinnamon, teaspoonful of cloves, teaspoonful of mace, wine-glass of brandy, flour, level teaspoonful of soda, instructions, stir the butter and sugar to a cream, add to that nutmeg, ground cinnamon, cloves, mace, the molasses and sour milk. stir all well, then put in the beaten yolks of eggs , brandy; stir again all thoroughly, then add four cupfuls of sifted flour alternately with the beaten whites of eggs., now dissolve soda and stir in thoroughly., mix the fruit together and stir into it two heaping tablespoonfuls of flour; then stir it in the cake., butter two common-sized baking tins carefully , line them with letter paper well buttered, and bake in a moderate oven two hours., after it is baked , let it cool in the pan. afterward put it into a tight can, or let it remain in the pans and cover tightly. best recipe of all.