65688 hot your ed rum crock pot Recipes

mild italian sausage, stewed tomatoes, spaghetti sauce (i use prego traditional, but you can use your favorite), bell peppers, sliced (red , orange, yellow), onion, sliced

hard margarine or 2 tbsp butter, chopped onion, chopped celery, salt, pepper, dried parsley flakes, poultry seasoning (or to your own taste ), day old bread, cubes, roasting chickens, liquid gravy browner

flour, seasoned with, salt & pepper, beef cube steaks , cut bite sized, oil, onion, sliced , to taste, water, divided, green pepper, sliced , to taste, gravy, your choice (i like onion, mushroom and beef)

boneless skinless chicken thighs , sometimes i use 4 thighs and 4 breasts, soy sauce, garlic cloves, fresh ginger, sesame oil, cayenne pepper (to taste), peanut butter (chunky or creamy to your taste)

boneless skinless chicken breasts, water, worcestershire sauce, vinegar (any kind ), cumin, barbecue sauce (your favorite type )

waxy boiling potatoes, garlic cloves, to your taste, peeled, olive oil, dried rosemary, kosher salt or 1/4 tsp coarse sea salt, dried thyme

frozen boneless skinless chicken breasts, chopped tomatoes, onions, finely chopped, water (optional), chili powder, salt, fresh ground pepper, ketchup, cider vinegar, worcestershire sauce, minced garlic cloves, tabasco sauce (add to your taste)

pork roast, your favorite barbecue sauce, brown sugar, fresh lemon juice, onion, chopped, hamburger buns or 8 hard rolls

boneless chicken breasts, onion, sliced in 1/4-inch thick strips, yellow bell peppers or 1/2 medium orange bell pepper, sliced in 1/8-inch thin strips, red bell pepper, sliced in 1/4-inch thick strips, barbecue sauce , i use famous daves rich n sassy use your favorite, ketchup, brown sugar , depending on how sweet your bbq sauce is, worcestershire sauce, soy sauce, cider vinegar, red pepper flakes, to your taste, garlic clove, minced

baked beans (any variety ), pink beans, brown sugar, ketchup, mustard powder, red pepper flakes, dried onion, beef hot dogs (i like kosher hot dogs)

boneless skinless chicken breasts (about 1-1/2 lb), chunky salsa, fat-free cream of chicken soup, rotel tomatoes (diced or stewed tomatoes with chopped green chilies), grated cheese (your choice , we like jack), sweet onion, chopped, sliced black olives, quick-cooking tapioca (i used wondra flour), flour tortilla (we used 8 10-inch)

frozen meatballs (or can make your own ), barbecue sauce (i use miss diana), maple syrup, pineapple (i used fresh but can substitute canned), green pepper (cut up ), garlic cloves (cut each into 4 pieces)

boneless skinless chicken breasts, brown sugar, carbonated lemon-lime beverage, vinegar (use your favorite ), garlic cloves, smashed and chopped, soy sauce, ground pepper

frozen spinach, cream cheese, milk or 2 cups cream, chicken broth, onion, diced, cayenne pepper, paprika, to your taste

steak, cubed (your choice ), mushrooms, with liquid, cream of mushroom soup, white wine

swiss chard, lentils, rinsed, drained, onion, finely chopped, garlic cloves, minced, pressed your choice, cumin seed, coarsely crushed, crushed red pepper flakes, fresh coarse ground black pepper, water, dry linguine, salt, neufchatel cheese, room temperature, grated parmesan cheese (optional)

pork loin roast , trimmed of fat (reserve trimmings), onion, thinly sliced, garlic cloves, minced (or pressed ), green bell pepper, chopped, bay leaf, black pepper, thyme, cayenne (or more to your taste ), crushed tomatoes, cornstarch, water, fresh parsley, chopped

sweet potatoes, brown sugar, maple syrup, butter, cinnamon, nutmeg, granny smith apples (you can omit or add more to your liking)