8 hot turkey sandwich low Recipes

thick turkey breast scallops (each about 2 1/2 oz), chopped fresh sage or 3 tsp dried, butter, green onions, thinly sliced, all-purpose flour, low salt chicken broth, cream sherry, thick diagonal slices sourdough bread (each about 5x3 1/2 inches), lightly toasted, buttered

butter, all-purpose flour, low-fat milk, heated, egg yolk, grated parmesan cheese , plus, grated parmesan cheese, divided, kosher salt, coarse ground black pepper, white bread, toasted, sliced cooked turkey breast, paprika, bacon, cooked, tomatoes, cut in wedges

butter, all-purpose flour, low-fat milk, shredded sharp cheddar cheese, grated fresh parmesan cheese, marsala or cream sherry, salt, freshly ground black pepper, paprika, worcestershire sauce, ground red pepper, remaining ingredients, hearty white bread (such as pepperidge farm), toasted and cut in half diagonally, shredded cooked turkey breast, thick) slices tomato, grated fresh parmesan cheese, bacon slices, cooked and crumbled

bacon, onion, chopped, all-purpose flour, milk, low-sodium chicken broth, grated muenster or monterey jack cheese, kosher salt and freshly ground pepper, thick slices white bread, toasted, dijon mustard , for spreading, tomato, sliced, shredded or sliced roast turkey or rotisserie chicken, chopped fresh parsley

margarine or butter, all-purpose flour, low-fat (1 percent ) milk, shredded reduced-fat sharp cheddar cheese, dry sherry, salt, ground red pepper, onion powder, texas toast, lightly toasted, sliced cooked turkey breast, thick) slices tomato (about 2 tomatoes), freshly ground black pepper, bacon slices, cooked and crumbled, paprika