216729 hot sauced fried salad southern lagasse Recipes

low-fat chicken hot dogs or 4 turkey hot dogs, onion, chopped, yukon gold potatoes, olive oil, minced garlic, salt and pepper, cayenne (optional) or seasoning salt (optional) or red pepper flakes (optional) or bell peppers (optional) or taco seasoning (optional), cheese (optional) or ketchup (optional) or mustard (optional) or hot sauce (optional) or relish (optional) or sour cream (optional)

butter or 2 tsp margarine, onion, chopped, cheddar cheese soup, milk, hot sauce, cheddar cheese, mild,shredded and divided, macaroni, cooked

chicken lollipops, salt and freshly ground black pepper to taste, garlic powder, cayenne pepper, cake flour (or all-purpose flour), canola oil for deep-frying, prepared guava barbecue sauce (recipe below ), black and white toasted sesame seeds, for garnish, soy sauce, brown sugar, banana ketchup (or regular ketchup), calamansi juice (or lemon or lime), guava jam, worcestershire sauce, hot sauce

fresh shelled black eyed peas, water , as needed, to cover about 4 inches above top of peas, coarse salt, black pepper, onion diced, bacon (un-cooked) chopped, fat hammock or pork jowl, minced fresh garlic, apple cider vinegar, cilantro lime hot sauce to taste

country ham, fresh spinach, chopped, turnip or mustard greens, chopped, celery, chopped, green onions, chopped, chopped fresh chives, celery seeds, pepper, hot sauce, cheesecloth

frozen whole-kernel corn, chicken stock (such as swanson), white vinegar, light brown sugar, no-salt-added tomato paste, no-salt-added diced tomatoes, green lima beans, rinsed and drained, hot sauce (optional), rotisserie chicken

crumbled blue cheese, ranch-style salad dressing, skinless, boneless chicken breast halves - cut into 1 inch cubes, salt and pepper, vegetable oil, butter, louisiana-style hot sauce, salad seasoning mix (such as mccormick salad supreme seasoning), heads romaine lettuce, chopped

apple cider vinegar, hot sauce (franks red hot , or tabasco, or your favorite hot sauce), cayenne pepper, lemon juice, sriracha sauce (optional, use to taste), chili , peper (optional, use to taste), garlic powder (optional, use to taste)

vegetable oil, eggs, whole milk, hot sauce , such as louie s all spiced up sauce, all-purpose flour, italian breadcrumbs, dry italian dressing mix, green tomatoes, sliced 1/4 inch thick, dry crab boil seasoning , such as zatarain s, onion, sliced, lemon, sliced, hot sauce , such as louie s all spiced up sauce, shrimp, shells on, mayonnaise (preferably blue plate), creole mustard , such as zatarain s, scant tbsp prepared horseradish, juice of 1 lemon, worcestershire sauce, hot sauce , such as louie s all spiced up sauce, shredded lettuce , for serving

vegetable oil, diced pancetta, onion, peeled and thinly sliced, salt and freshly ground black pepper, whole garlic cloves, peeled, bay leaf, jalapeno, seeded and diced, green anaheim chiles, seeded and diced, green pasilla chile, seeded and diced, firm, green tomatoes, cored and cut into eighths, chicken stock, lemon juice, hot sauce, cilantro oil, for garnish , recipe follows, fresh cilantro , tough stems removed, canola or vegetable oil, salt

u.s. farm-raised catfish fillets, buttermilk or plain , nonfat yogurt, hot sauce, cornmeal, butter, olive oil, salt and pepper

baked ham, cream cheese,softened, sliced green onions, chopped black olives, garlic, cracked black pepper, hot sauce, shredded cheddar, shredded parmesan cheese, creole spice

buttermilk, hot sauce, skinless boneless chicken breasts, panko bread crumbs, parmesan cheese, onion powder, garlic powder, black pepper, cayenne pepper, paprika, olive oil spray

hot pork sausage, frozen southern style hash brown potatoes (with peppers & onions if you desire), garlic powder, celery salt, salt (leave this out if your sausage is y), dry mustard, white pepper, onion flakes (if you do not use hash browns with onions), carton chicken broth, chicken broth, country gravy mix

sweet onions, evaporated milk, sugar, salt, hot sauce, flour, cornmeal, baking soda, old bay seasoning, cayenne pepper, salt, garlic powder, onion powder, spicy brown mustard, dry ranch dressing mix, lemon juice, hot sauce, sour cream, salt

buttermilk, essence , recipe follows, salt, sugar, head garlic, cloves peeled and crushed, chickens cut up or chicken parts, all-purpose flour, peanut oil, for frying, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme

buttermilk, original essence, divided , recipe follows, salt, sugar, head garlic, cloves peeled and crushed, chickens, cut into 8 pieces each, all-purpose flour, cayenne pepper, peanut oil, for frying, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, recipe from new new orleans cooking , by emeril lagasse and jessie tirsch, published by william morrow , 1993.

buttermilk, garlic powder, onion powder, paprika, black pepper, boneless, skinless chicken thighs, all-purpose flour, plus more for dusting, baking powder, baking soda, sugar, salt, ground black pepper, cold shortening, cubed, cold butter, cubed, plus more melted for brushing, shredded medium cheddar, buttermilk, lemons, cut into thin rounds, seeds removed, sugar, butter, all-purpose flour, brewed espresso, ground espresso beans, milk, heavy cream, cooked spicy pork sausage, chopped, hot sauce , such as tabasco, paprika, garlic powder, salt and ground black pepper, hearts of romaine , cut into 1/4-inch strips crosswise, sour cream, olive oil, pickled red onions, chopped fresh chives, sliced pickled jalapenos, salt and ground black pepper, canola oil, for frying, all-purpose flour, salt, black pepper, smoked paprika, fried eggs