11 hot salad goat cheese Recipes

  • Ham and Goat Cheese Sandwiches (Food Network Kitchens)
    goat cheese and
    9 More
    goat cheese, pepitas (hulled green pumpkin seeds) or chopped almonds, chipotle hot sauce, whole-grain sandwich bread, toasted, sliced black forest ham, avocado, pitted, peeled and sliced, baby arugula or mixed baby greens, extra-virgin olive oil, kosher salt and freshly ground pepper, potato salad , for serving (optional)
    10 min, 10 ingredients
  • Spiced Pumpkin, Lentil, and Goat Cheese Salad
    french green lentils and
    9 More
    french green lentils, peeled seeded sugar pumpkin or butternut squash (from about 1 2-lb whole pumpkin), olive oil, divided, ground cumin, hot smoked spanish paprika, sea salt, baby arugula, soft goat cheese, crumbled, sliced mint leaves, red wine vinegar
    10 ingredients
  • Roasted Pumpkin Salad
    squash, peeled, seeded and cut into 1-inch cubes (pumpkin... and
    9 More
    squash, peeled, seeded and cut into 1-inch cubes (pumpkin, butternut), garlic cloves, peeled, red onions , quartered lengthwise through the root, sea salt, hot paprika, extra virgin olive oil, tomatoes, cooked lentils, organic goat cheese, crumbled, lemon , juice of, freshly squeezed
    55 min, 10 ingredients
  • Shrimp Salad with Peaches
    uncooked large shrimp, hoisin sauce, olive oil, divided and
    9 More
    uncooked large shrimp, hoisin sauce, olive oil, divided, lemon juice, divided, hot pepper sauce, ground cumin, peaches, halved, salt, fresh arugula, fresh cilantro leaves, crumbled goat cheese, lemon, quartered
    25 min, 12 ingredients
  • Roast Balsamic Beetroot With Walnut Crusted Hot Goat's Cheese
    cooked beetroot, sliced in to rounds, balsamic vinegar and
    10 More
    cooked beetroot, sliced in to rounds, balsamic vinegar, light olive oil, garlic clove, peeled and crushed, salt, fresh ground black pepper, cheese (4 large slices or 8 small slices), walnuts, broken in to small pieces, baguette (about 1-inch thick ) or 4 slices french bread (about 1-inch thick), red onion, peeled and thinly sliced in to rings, ripe tomatoes, assorted baby salad leaves
    9 min, 12 ingredients
  • Mussels in Smoky Poblano-Cilantro Broth
    poblano chile, dry white wine, chopped shallots and
    11 More
    poblano chile, dry white wine, chopped shallots, chopped fresh cilantro, divided, kosher salt, freshly ground black pepper, hot smoked paprika, garlic cloves, sliced, clam juice, mussels (about 2 lb), scrubbed and debearded, fresh lime juice, unsalted butter, green salad with simple vinaigrette, goat cheese crostini
    14 ingredients
  • Chile Crusted Warm Goat Cheese Salad with Hot Candied Walnuts and Balsamic Vinaigrette Chile Crusted Warm Goat Cheese Salad with Hot Candied Walnuts and Balsamic Vinaigrette
    goat cheese , divided into 4 round disks and
    16 More
    goat cheese , divided into 4 round disks, cascabel chile , toasted in a dry pan, ground in a coffee grinder, pistachio nuts , toasted in a dry pan, ground in a grinder or food processor, bread crumbs (japanese panko, if available), olive oil, balsamic vinaigrette , recipe follows, hot candied walnuts , recipe follows, good olive oil, balsamic vinegar, shallots, minced, chopped fresh thyme leaves, chopped fresh rosemary leaves, salt and freshly ground black pepper, shelled walnuts, sugar, cayenne pepper, salt
    40 min, 17 ingredients
  •  Red Hot  Beet Salad with Goat Cheese Toasts Red Hot Beet Salad with Goat Cheese Toasts
    beets (1 3/4 lb), scrubbed, pure maple syrup and
    9 More
    beets (1 3/4 lb), scrubbed, pure maple syrup, cayenne pepper, red wine vinegar, extra-virgin olive oil, garlic clove, minced, salt, twelve 1/4-inch-thick baguette slices, toasted, fresh goat cheese (4 oz), poppy seeds, heads bibb lettuce (3 oz each), leaves separated
    11 ingredients
  • Red Jalapeno  Texas  Salad with melted Goat Cheese Red Jalapeno Texas Salad with melted Goat Cheese
    peeled garlic, peeled and minced shallots and
    15 More
    peeled garlic, peeled and minced shallots, worcestershire sauce, hot pepper sauce, balsamic vinegar, water, canola oil, olive oil, chopped cilantro leaves, fresh lime juice, red jalapeno, seeded and diced, dijon mustard, head red leaf lettuce, head romaine lettuce, goat cheese, not crumbled, pine nuts , toasted right before serving, lime wedges
    27 min, 17 ingredients




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