251 hot dark chocolate Recipes

milk (may use soy, almond, cow, rice ), unsweetened cocoa, sugar, dark chocolate, finely chopped (or semi sweet chocolate), pure vanilla extract

hot black coffee, cocoa, sugar, butter, eggs, separated, salt, vanilla, bicarbonate of soda, sour cream, plain flour (all-purpose), sugar, extra, cream, dark chocolate, sour cream, salt, icing sugar (confectioners)

milk, dark chocolate, roughly chopped, egg yolks, grated dark chocolate

dark cocoa, powdered milk, powdered coffee creamer, splenda sugar substitute, chocolate chip, salt

whole milk, dark chocolate , 70, cinnamon stick, honey, brown sugar, vanilla extract, dark rum

all-purpose flour, sugar, unsweetened cocoa powder, baking powder, vanilla extract, butter, boiling water, eggs, chocolate chips (40-50% cocoa), chopped walnuts or 5 oz pecan nuts, butter, sweet dark chocolate or 8 oz dark semi-sweet chocolate, light corn syrup, hot espresso or 2 tbsp very strong coffee

dark chocolate (chunks or chocolate pieces), whole milk, instant coffee or 1 tsp ground coffee (work well), cream , to taste, dark rum

dark chocolate, hot coffee, almond extract, hot milk, cream, chocolate shavings

dark chocolate, milk, whipping cream, orange marmalade, orange , zest of, to garnish (optional)

dates , soaked in hot water for 15 minutes (reserve some of their water), caramel cookies (lotus brand, speculoos), butter cookies, cornstarch, cocoa powder, almond milk, salt, cinnamon, vanilla extract, extra dark chocolate (make sure it is vegan if that is a concern), silken tofu, almond meal, water, instant mocha-flavored coffee powder (optional, but yummy ), potato starch, dark chocolate shavings

dark chocolate (i used 53% cacao from the baking section), whipping cream, cocoa, superfine sugar (you can use regular granulated , but superfine is amazing in the way that is dissolves and makes for ), salt, milk

dark chocolate (chopped into shards), hot coffee, frangelico or 8 tbsp amaretto, cream, to serve

dark chocolate (chopped ), boiling water, cream, milk, vanilla, baileys irish cream, cream, for topping, cinnamon, for topping

dark chocolate , 60-75%. how intense do you want it, butter, cream (no substitutes, folks), unsweetened cocoa, white sugar, light corn syrup, vanilla

dark chocolate, melted, cocoa powder, water, unsalted butter, sugar, light corn syrup, salt, vanilla extract

all-purpose flour, godiva hot cocoa powder , dark truffle flavor, cold unsalted butter, diced (2 sticks), sugar, egg yolk, vanilla extract, light corn syrup, sugar, godiva hot cocoa powder , dark truffle flavor, unsalted butter, eggs, bourbon, chopped pecans, godiva dark chocolate, coarsely chopped (2 -1.5 oz bars), water, sugar, pecan halves, heavy cream, milk, vanilla bean , split lengthwise and seeds scraped out, sugar, egg yolks, bourbon, fresh raspberry (if doable!)

fresh lemon juice, milk, oil, dark chocolate, broken up or roughly chopped, hot strong coffee , can be strong instant, flour, baking soda, baking powder, white or raw sugar, cocoa, eggs, dark chocolate, broken into pieces, cream