231241 hot chocolate with pink peppermint whipped cream Recipes

sugar cookie mix, graham cracker crumbs, butter, softened, egg, milk chocolate chips, heavy whipping cream, peppermint extract, marshmallow creme, crushed peppermint candies

unsweetened cocoa, boiling water, butter, melted, dark brown sugar, granulated sugar, egg substitute, all-purpose flour, baking powder, baking soda, salt, vanilla extract, low-fat peppermint ice cream, softened, frozen fat-free whipped topping, thawed, peppermint extract, peppermint candies, crushed

unsweetened cocoa powder, milk, semi-sweet chocolate chips (3 oz), peppermint stick candy, 4 left whole (3 crushed (1/4 cup), salt

unsweetened cocoa, boiling water, butter, melted, dark brown sugar, granulated sugar, egg substitute, all-purpose flour (about 6 3/4 oz), baking powder, baking soda, salt, vanilla extract, low-fat peppermint ice cream (such as edy s/dreyer s slow-churned light), softened, frozen fat-free whipped topping, thawed, peppermint extract, peppermint candies, crushed

half-and-half cream, sugar, salt, egg yolks, heavy whipping cream, vanilla extract, crushed peppermint candy

white chocolate, chopped, bittersweet chocolate, chopped, milk chocolate, chopped, brandy or 6 tbsp cognac, unsalted butter, room temperature, egg yolks, sugar, whipping cream, chilled, tabasco sauce, heavy whipping cream, chocolate liqueur (use godiva), cocoa powder , for a garnish

white chocolate, chopped, bittersweet chocolate, chopped, milk chocolate, chopped, brandy or cognac, unsalted butter, room temperature, egg yolks, sugar, whipping cream, chilled, tabasco sauce, heavy whipping cream, chocolate liqueur, cocoa powder for a garnish

fudge brownie mix (8-inch square pan size), semisweet chocolate chips, heavy whipping cream, divided, butter, softened, sugar, peppermint extract

cream-filled chocolate sandwich cookies (such as oreo), butter, sugar, unsweetened cocoa powder, vegetable oil, eggs, beaten, peppermint ice cream

chilled whipping cream, sugar, vanilla extract, semisweet chocolate chips (about 6 oz), whole milk, unsweetened cocoa powder

prepared angel food cake (8 to 10 oz), vanilla ice cream, slightly softened, chocolate-covered peppermint patties (1.5 oz each), chopped, chopped pecans, peppermint extract

bittersweet chocolate, chopped, butter , cut into pieces, eggs, separated, sugar, divided, all-purpose flour, grated clementine zest (about 2 clementines), clementines, peeled and coarsely chopped, orange liqueur, salt, hot chocolate sauce, garnish: sweetened whipped cream

whole milk, hot chocolate powder, whipping cream, marshmallows, maltesers, belgium chocolate , 1 grating of

whipping cream, powdered sugar, unsweetened baking cocoa, peppermint extract, milk, white vanilla baking chips, peppermint extract, candy canes or crushed hard peppermint , if desired

unsweetened chocolate, butter, evaporated milk, granulated sugar, vanilla extract, peppermint ice cream softened, baked pastry shell, meringue, egg whites, granulated sugar, water, cream of tartar, vanilla extract, crushed peppermint stick candy

water, sugar, dark creme de cacao, vanilla extract, nonstick vegetable oil spray, cake flour, unsweetened cocoa powder, baking soda, eggs, egg yolk, sugar, salt, vanilla extract, unsalted butter, melted, cooled, bittersweet (not unsweetened ) or semisweet chocolate, finely chopped, whipping cream, light corn syrup, peppermint extract, vanilla extract, chocolate curls (about 6 oz)

graham cracker crumbs, butter, softened, sugar, cold milk, instant chocolate pudding mix, peppermint ice cream, softened