86 hot chocolate marshmallows cream Recipes

hot cocoa , homemade preferred of course, cooled, dark creme de cacao, irish cream, vanilla vodka, marshmallows

milk, chilled, unsweetened cocoa, marshmallow cream , heaping, ice cubes

sugar, baking cocoa, salt, water, milk, whipping cream, garnishes: mini marshmallows or whipped topping , peppermint sticks

white sugar, cocoa, salt, water, boiling, butter, homogenized milk, heavy cream, maple syrup, pure vanilla extract, marshmallows

dark roast hot brewed coffee, bittersweet chocolate, chopped, sugar, kahlua, creme de cacao, brandy, heavy cream, cream or marshmallow, for garnish

oreo cookie crumbs, divided, butter, melted, coffee ice cream, softened, marshmallows, semisweet chocolate chips, caramel ice cream topping, hot fudge ice cream topping, warmed, cream-filled chocolate sandwich cookies , optional

pretzel crisps, milk chocolate candy coating, melted, marshmallow creme, chocolate ice cream, softened, hot caramel ice cream topping, warmed, chopped pecans

sugar, buttermilk, canola oil, eggs, at room temperature, vanilla extract, espresso powder, water (to mix the espresso in), cake flour, cocoa powder, baking powder, baking soda, cinnamon, fine salt, dark chocolate, chopped, mascarpone cheese or 3 oz cream cheese, at room temperature, heavy whipping cream, powdered sugar, cocoa powder, vanilla extract, marshmallows (optional), cinnamon (optional)

whole milk (or soy milk), chocolate (semisweet or bittersweet), pure maple syrup, cream (optional) or marshmallow (optional)

half-and-half or 4 cups light cream, milk, cinnamon sticks, bittersweet chocolate pieces or 1 (12 oz) package two 6-ounce packages , chopped, vanilla, marshmallow (optional)

milk, dark chocolate, white chocolate, brown sugar, granulated sugar, marshmallows, for topping, cream, for topping, toasted coconut, for topping

all-purpose flour, granulated sugar, dark brown sugar, unsweetened cocoa (i used hershey s), baking soda, baking powder, salt, reduced-fat mayonnaise, canola oil, hot strong brewed coffee (i used cuban coffee), vanilla extract, semisweet chocolate morsel (i used a combination of hershey s & netsle s), boiling water, instant coffee granules, marshmallow creme, frozen light whipped dessert topping, thawed, light chocolate syrup (hershey s lite syrup), almonds, toasted and chopped fine

chocolate ice cream, slightly softened (4 cups), chocolate cookie pie crust, marshmallows, chocolate-covered peanuts, hot fudge topping, candy covered plain chocolate candies

marshmallows, ice cream topping , flavor of your choice - hot fudge is my favorite, vanilla or chocolate ice cream

sweetened dark chocolate chunks, chopped small, cream, marshmallow, melted, cinnamon sticks, for garnish, peppermints, for garnish, melted caramel, for garnish, cinnamon candies, for garnish, cinnamon hearts, for garnish

hot cocoa (homemade or instant ) or 1 cup ), smirnoff marshmallow fluff vodka or 1 oz pinnacle marshmallow vodka, peppermint stick candy (optional) or 1 candy cane (optional), cream (optional)

chocolate (or french vanilla ice cream), smuckers hot fudge (heated ), salted peanuts (or pecans), nestle milk miniature chocolate chip, reeces peanut butter morsels, salty pretzel (crumbled ), cool whip (or if you dare, marshmallow cream), cherries, halves (drained for the top )

semisweet chocolate chips, hot-brewed coffee, sugar, all-purpose flour, unsweetened cocoa powder, baking soda, baking powder, salt, eggs, buttermilk, vegetable oil, vanilla extract, chocolate ganache , recipe follows, peppermint marshmallow buttercream frosting , recipe follows, crushed peppermint candies, heavy cream, unsalted butter, semisweet chocolate, butter, softened, marshmallow creme, peppermint extract, powdered sugar, milk