1762 hot chile hot Recipes

red bell pepper, fresh red or green hot chile, a 16-oz container sour cream (about 2 cups)

chicken drumettes, skinned, canola oil, chopped green onions, minced peeled fresh ginger, thai sweet chili sauce (such as mae ploy), sriracha (hot chile sauce, such as huy fong), rice vinegar, fish sauce

ripe white peach, fresh hot chile (try a red or green jalapeno or a thai chile), kosher salt, dry vermouth, top-quality gin or vodka

jicama (about 1 lb), navel oranges, peeled , halved lengthwise, and cut crosswise into 1/4-inch-thick slices (about 1 1/2 cups), cucumbers, peeled , halved lengthwise, seeded, and thinly sliced (about 3 cups), sliced radishes, fresh lime juice, dried ground guajillo chile or hot chili powder, salt, coarsely chopped fresh cilantro

chicken breast, skinless and boneless, cut into small pieces (approx . bite size), red hot sauce (or any other brand hot sauce), lemon pepper, prepared northern white beans, tomato, whole or crushed, cheddar cheese, yellow onion, chopped, green pepper, seeded and chopped, lime juice, cumin, red pepper flakes, more or less depending on how hot you like it

hot salsa, onion, chopped, hot pepper sauce (i use texas pete), egg, flour, sugar, baking soda, kidney bean, drained, rinsed and mashed, fresh jalapenos, seeded and chopped (about 4), yeast

hot peppers (either serranos or jalapenos are best), vegetable oil (for rubbing chilis), coarse salt (to taste), lime wedge (optional)

approx) boneless pork (cut into bite size pieces), salt to taste, sweet onion (what i had, yellow would be good) chopped, el pato hot mexican tomato sauce (they are little, 7 3/4 oz.), el pato tomato sauce with jalapenos, fire roasted chopped green chiles (i used mild, cuz it was already hot enough), chili beans (i used s&w w/chipotle and zesty sauce), rinsed black beans, more) minced garlic, less) ground cumin, dried mexican oregano, ancho chile powder, to taste (i just shook it in- probably about 1/2 tsp.)

hot cooked rice, carton commercial sour cream, salt, monterey jack cheese, cubed, chopped green chiles, undrained, shredded monterey jack cheese

beef , cut in fajita-style strips, peanut oil, egg, separated , reserving the white, dried red chile pod, coarsely chopped, ginger, fresh, peeled and chopped, scallion, chopped, white sugar, soy sauce, salt

reduced-fat firm or extra-firm tofu, peanut oil, red bell peppers, cored, seeded , and cut into strips, garlic cloves, minced (about 1 tbsp), peeled fresh ginger, minced, dried hot chile peppers , or to taste, water, scallions, trimmed and roughly chopped, low-sodium soy sauce, sesame oil, chopped fresh cilantro sprigs for garnish

green peppers, hungarian wax chiles (hot ), ketchup, tomato paste, salt, vinegar, oil, sugar, garlic cloves, onions

hot red peppers, seeded and sliced lengthwise, onions, chopped, garlic cloves, halved, dry mustard, salt, white vinegar

ground turkey, chopped onions, head garlic, minced, green pepper, chopped, white navy beans (rinsed and drained ), black beans (rinsed and drained ), crushed tomatoes, whole plum tomates (squished up with your hands), cumin seed, liquid honey, juice of 1 orange, hot sauce (you decide how hot!), salt and pepper to taste

fresh tepin chilies (or other small hot chiles), garlic cloves, salt, mexican oregano, coriander seed, water, cider vinegar

dried shiitake mushrooms, chicken stock or low-sodium chicken broth, vegetable oil, chopped fresh ginger, minced garlic, crushed red pepper, chicken or tofu, cut into small bite-size strips or chunks, lime juice, cornstarch, mushroom flavored soy sauce, sesame oil, hot chile oil, for drizzling, sliced scallions

dried shiitake mushrooms, chicken stock or low-sodium chicken broth, vegetable oil, chopped fresh ginger, minced garlic, crushed red pepper, very thinly sliced and julienned pork loin or tenderloin, tofu, cubed or crumbled, lime juice, cornstarch, mushroom flavored soy sauce, sesame oil, hot chile oil, for drizzling, sliced scallions

flank steak, high temperature oil , such as peanut, canola or safflower, plus 2 tbsp, shallots, peeled and thinly sliced, cornstarch, salt, whole-grain or whole-wheat spaghetti, shiitake mushrooms, red bell pepper, red hot chile pepper, garlic, grated or chopped, scallions , thinly sliced on an angle, curry paste, mild to medium heat (recommended : patak s), fish sauce, chicken stock, shelled frozen edamame, thawed, loosely packed, basil leaves, thinly sliced or torn, lime , zested and juiced, freshly ground black pepper