80 hot cafe Recipes

orange , rind of, cut into strips, cinnamon sticks, sugar cubes, brandy, hot coffee

brandy, sliced lemon peel (yellow part only ), sliced orange peel (orange part only), sugar, triple sec, cinnamon stick, strong hot coffee

orange, lemon, triple sec (orange-flavored liqueur), brandy, cinnamon sticks, hot strong brewed coffee, fresh orange juice, fresh lemon juice

heavy cream, powdered sugar, vanilla ice cream, strong coffee (hot ), cinnamon

white tequila, coffee liqueur, hot brewed coffee, sugar mixed with 1 tsp cinnamon, chilled heavy cream

chocolate syrup, heavy cream, cinnamon, nutmeg, sugar, strong hot coffee

lemon rind (the colored part only, not the white pith, the colored part only, not the white pith), orange rind (the colored part only, not the white pith, the colored part only, not the white pith), allspice berries, whole coffee beans, brandy or 1 1/2 cups whiskey, sugar cubes, strong hot coffee, cinnamon stick

sugar, salt, hot coffee, maple flavoring (i use vanilla extract with 1/2 tsp. cinnamon)

granulated sugar, strong brewed coffee, hot (can use espresso), milk, divided (can use half n half), chocolate syrup

unflavored gelatin, fat-free evaporated milk, hot brewed coffee, sugar, unsweetened cocoa powder, vanilla, ice cubes, thawed cool whip lite

sugar cubes, cinnamon sticks, lemon , rind of, orange , rind of, brandy, hot coffee (, preferably new orleans chicory-coffee blend )

cognac (1 to 1 1/2), triple sec (1 to 2), hot coffee, lemon peel , twist, orange peel , twist, cinnamon, sugar

orange, lemon, cinnamon sticks, sugar, orange-flavored liqueur, brandy, hot, freshly brewed coffee, garnish: orange strips

dark brown sugar, water, cinnamon, ground cardamom, salt, strong hot coffee, half-and-half

hot strong-brewed coffee (cuban coffee is great for this), frangelico, licor 43 (sweet citrus- and vanilla-flavored liqueur) or 1/2 oz navan liqueur, cognac, dollop of unsweetened whipped cream, coffee beans