194524 hot apple caramel rum sauce Recipes

hot apple juice, teriyaki sauce, peanut butter, soy sauce (lite is fine ), chopped fresh cilantro or 1/4 cup fresh parsley, grated fresh ginger, garlic clove, minced, honey, boneless skinless chicken breast , cut into strips

milk, instant coffee granules, white sugar, salt, heavy cream, caramel dessert sauce

oats, apple juice , apple, unsweetened applesauce, unsweetened, ground cinnamon, ground

butter, powdered sugar, egg whites, vanilla extract, rum or 1 tbsp brandy

salad, halloumi, sliced about 1/4 thick, granny smith apple, peeled and cored, fuji apple, peeled and cored, golden raisins, habanero, finely diced, lemon juice, butter, microgreens, olive oil, fresh mint sprigs for garnish, dressing, plain yogurt, lemon juice, mint leaves, honey, salt and white pepper to taste, halloumi typically comes shaped like a block of tofu. you can slice from the end if you like for long, thin strips. i prefer to slice from the top for larger squares.

flour, chopped pecans, lightly packed brown sugar, rolled oats, marg. melted, caramel sundae sauce, vanilla ice cream, slightly softened

apples, sugar, water, pk red hots candies, cream cheese ( 4 oz or more if you need it ......personal taste here folks), salad dressing, chopped pecans

good quality apple cider (found in produce section), apple brandy (such as calvados), whole allspice, cinnamon sticks, broken in half, orange strips (3 x 1-inch)

unsalted butter, eggs, heavy cream, apple cider, light brown sugar, melted unsalted butter, salt, cinnamon, cubed stale raisin-cinnamon bread, granny smith apple, cored and cubed (about 1 cup), dried apples, hard cider sauce , recipe follows, preheat the oven to 350 degrees f. grease a 10 by 14-inch baking dish with the butter and set aside., in a large bowl, beat the eggs. add the cream, cider, sugar, melted butter, salt, and cinnamon, and whisk to combine. add the bread, fresh and dried apples, and stir to combine. pour into the prepared dish, cover with plastic wrap and refrigerate until the bread is well saturated, up to 1 hour.) bake until the top is golden brown and the center is firm, about 1 hour., oven and let sit on a wire rack for 15 minutes. cut into pieces and drizzle with the hard cider sauce., serve immediately .

ketchup, seasoned rice vinegar, apple juice or 1/2 cup apple cider, apple cider vinegar, brown sugar (i use dark ), worcestershire sauce, prepared yellow mustard, garlic powder, white pepper, cayenne pepper, bacon bits (ground fried real ), grated apple, chopped onion, grated green bell peppers (i use penzies brand dried in jar)

fat-free half-and-half, sugar, spiced rum, salt, cold water, corn starch, butter, pure vanilla extract

apples (i recommend you to use granny smith ), fresh jalapeno pepper (capsicum annuum), fresh coriander, watercress, salt, vinegar, ground mustard, pepper, olive oil

tube pillsbury cinnamon rolls, butter, cinnamon red hots, apples,cored and cubed, apple juice, lemon juice, ground ginger, sugar, cream ,if desired

granny smith apples, peeled and cubed, sugar, brown sugar, cinnamon, nutmeg, apple juice, lemon juice

unsalted butter, eggs, heavy cream, apple cider, light brown sugar, melted unsalted butter, salt, cinnamon, cubed stale raisin-cinnamon bread, granny smith apple, cored and cubed (about 1 cup), dried apples, hard cider sauce , recipe follows, hard cider sauce, unsalted butter, sugar, hard cider, egg yolks