164 honeybee fondant Recipes

soft unsalted butter, sweetened condensed milk, sugar, toasted coconut, toasted sliced almonds, vanilla extract, semi-sweet chocolate chips

sugar (powdered ), cold water, unflavored gelatin, liquid glucose or 1/4 cup white corn syrup, glycerine, vegetable shortening (optional), unsweetened chocolate, melted or, cocoa, flavoring such clear vanilla extract or 1 tsp almond extract, paste or 1 tsp liquid, coloring if desired

heavy cream, unflavored gelatin (3 packs of knorr brand), salt, white corn syrup, real butter, glycerin, vanilla, cocoa, powdered sugar

dark cooking chocolate, unsalted butter , cut into pieces, eggs, egg yolks, caster sugar, flour, cocoa , to dust, cream or ice , to serve

cake, unbleached all-purpose flour, natural cocoa powder (unsweetened , not dutch processed), baking powder, baking soda, salt, buttermilk, distilled white vinegar, vanilla extract, butter (room temperature ), eggs, purple gel-paste food coloring, cream cheese frosting, cream cheese, butter, sugar, vanilla, fondant icing, marshmallows, water, vanilla extract, sugar, shortening, violet gum paste food coloring, pink gum paste food coloring, black gum paste food coloring, cornstarch

agar-agar flakes, agar-agar flakes, cold water, liquid glucose (there is a glucose mixture that wilton sells, but you can use light corn syrup, you ll just get a so), vegetable shortening, glycerin, sugar (about 2 lbs., 8 cups is a lot, plan on using more like 6. the 8 really makes it stiff and dry or cra), as desired (icing color), flavoring , as desired

marshmallows , regular or 1 (16 oz) bag miniature, sugar, water, flavoring, shortening, cornstarch

vegetable shortening , for greasing your implements, marshmallows, water, vanilla flavoring , clear, sugar, divided, salt

white sugar, water, cream of tartar, salt, ice cold water (replace 2 tbsp with pure extract flavoring), unflavored gelatin (2 small packets), glycerin (available at local drug store in first aid dept), vegetable shortening, powdered sugar (2 bags), gum paste

all-purpose flour, ground yellow cornmeal, chopped fresh rosemary, grated lemon , zest of, baking powder, kosher salt, mascarpone, eggs, sugar, unsalted butter, melted,plus more for buttering the pan, fresh lemon juice, sugar, rosemary (stripped from the stem, not chopped ), powdered sugar , sifted, heavy cream, fresh lemon juice, grated lemon , zest of

dark semi-sweet chocolate (very good quality , like godiva or lindt), butter, whole eggs, egg yolks, sugar, flour

chocolate layer cake, semisweet chocolate, white fondant, whipping cream

powdered sugar (confectioners ), crisco shortening, powdered milk, mixed with enough water to make 1 cup, vanilla , clear, salt, butter flavoring , clear, almond extract, creme fraiche (optional), cornstarch

yukon gold potatoes (20 to 25 potatoes,11/2 to 13/4 inches in diameter), fresh rosemary, reduced-sodium chicken broth, extra virgin olive oil, unsalted butter, kosher salt (less if the broth is salty), fresh chives, thinly sliced, fleur de sel (optional) or coarse sea salt, for serving (optional)

dark chocolate, broken, semi-sweet butter, melted, eggs, sugar, white flour, baking powder, cacao

egg yolks, eggs, granulated sugar, granulated sugar, pastry flour, bittersweet chocolate (64% cocoa), butter, milk, heavy cream, sugar, malt granules, egg yolks