450154 honey vegetables pepper polenta creamy cheese Recipes

cooked vegetables (choose 2 or whatever combo you like, asparagus and mushroom, zucchini and spinach, broccoli and carr), butter, onions or 1 medium onion, chopped, salt , plus, salt, no-boil lasagna noodles, milk, canned chicken broth, garlic cloves, smashed with the side of a knife, flour, fresh ground pepper , to taste, grated parmesan cheese, fontina cheese, grated (or provolone, 2 1/2 cups)

uncooked corkscrew-shaped pasta (rotini), fresh or frozen broccoli flowerets, fresh or frozen cauliflowerets, carrots , cut into 2-inch strips, cream cheese or with chives, softened, condensed broccoli cheese soup (regular or 98% fat free), milk, dijon-style mustard, ground black pepper, grated parmesan cheese

olive oil, red onion, chopped, red bell pepper, coarsely chopped, zucchini, chopped, spinach leaves , torn into 1-inch pieces, eggs, egg whites, salt, ground black pepper, shaved asiago cheese, chopped tomato, chopped fresh basil

vegetable oil cooking spray, milk, half-and-half, divided, butter, divided, coarse polenta (or corn grits), salt and pepper, grated parmesan cheese

vegetable oil, boneless chicken breasts, cream of celery soup, water, honey mustard, pepper, sour cream

vegetable broth (or chicken broth), olive oil, garlic cloves, minced, butternut squash, peeled, seeded, cut into 1/ - 1/2-inch cubes (about 3 cups), arborio rice, ground turmeric (or use saffron, crushed), white wine (optional), butter (or margarine), shredded parmesan cheese, fresh ground black pepper, shredded parmesan cheese, to garnish (optional)

honey, vegetable oil (i used a light olive), extra large eggs, sweet potatoes or 1 1/2 cups pumpkin puree, all-purpose flour, sugar, baking soda, salt, ground cinnamon, ground nutmeg, buttermilk, balsamic vinegar, vanilla extract, chopped toasted walnuts (optional) or 3/4 cup pecans (optional), golden raisin (optional)

baby fennel, halved, carrots, peeled and halved (preferable young ones), red onions, peeled and halved, sweet potato , orange colour peeled and quartered (kumara), honey (2 fl ozs), lemon juice, olive oil, instant polenta, boiling chicken stock or 4 1/2 cups vegetable stock, butter, sea salt, cracked pepper, creamy blue cheese (thick slices)

vegetable stock, quick-cooking polenta, ricotta cheese, pesto sauce, salt & freshly ground black pepper, baby corn , halved lengthwise, baby carrots, trimmed and halved lengthwise, asparagus spears, peas (fresh or frozen ), parmesan cheese , shavings, chopped fresh parsley

butter or margarine, all-purpose flour, milk, pepper, shredded cheddar cheese

butter or margarine, all-purpose flour, milk, pepper, shredded cheddar cheese

pork chops, honey, hot pepper sauce, seasoning salt (optional)

bacon, diced, beef chuck roast, black pepper, sliced yellow onions (about 4 cups), button mushrooms, stems trimmed , wiped clean, and quartered, minced garlic, chopped fresh thyme leaves, bay leaf, beer, beef stock or low-sodium beef broth, peeled, seeded, and diced tomatoes and their juices, carrots, peeled and cut into 3-inch sticks, parsnips, peeled and cut into 3-inch sticks, turnips, peeled and cut into 1 1/2-inch wedges, chopped fresh parsley leaves, polenta , recipe follows, water, milk, minced garlic, bay leaf, salt, freshly ground black pepper, polenta or yellow cornmeal, unsalted butter , cut into pieces, grated parmesan

head garlic, cloves removed and peeled, fresh rosemary sprigs, needles stripped from stem, plus 8 sprigs, extra-virgin olive oil, salt and fresh ground black pepper, leg of lamb , boned butterflied and surface fat removed, salt and pepper, red-skinned pears, balsamic vinegar, fresh rosemary sprigs, black pepper polenta , recipe follows, soft polenta with parmesan and black pepper, chicken stock, salt, polenta or yellow cornmeal, heavy cream, unsalted butter, at room temperature, freshly grated parmesan, freshly ground black pepper

diced seeded tomato, diced seeded peeled cucumber, diced green bell pepper, diced red bell pepper, diced radishes, chopped fresh parsley, chopped green onions, ground red pepper, crumbled feta cheese, boiling water, white wine vinegar, plain fat-free yogurt

olive oil, red bell pepper, seeded and sliced into thin strips, yellow bell pepper, seeded and sliced into thin strips, sugar, capers, drained, julienned fresh basil leaves, kosher salt, fresh ground black pepper, baguette, creamy gorgonzola or 3 oz other blue cheese, at room temperature

evoo, red bell pepper, seeded and sliced into thin strips, yellow bell pepper, seeded and sliced into thin strips, sugar, capers, drained, julienned fresh basil leaves, kosher salt, black pepper, baguette, creamy gorgonzola or other bleu cheese at room temperature

cheese ravioli (please use your favorite, some packages are 10 or 11 oz which is fine. i still use 2 boxes), portabello mushrooms, thin sliced, balsamic vinaigrette, pepper, frozen peas, heavy cream, chicken broth, onion , rough chopped, garlic, red pepper flakes (or less to taste), fresh basil, chopped fine (1 for the sauce, 1 for the garnish), butter, salt, pepper, grated parmesan cheese