42883 honey salmon swordfish Recipes
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swordfish steaks, 1 inch thick, low sodium soy sauce and17 Moreswordfish steaks, 1 inch thick, low sodium soy sauce, dry sherry, minced garlic, peeled minced gingerroot, low sodium chicken broth, unsweetened pineapple juice, cornstarch, tomato paste, vinegar, sugar, peanut oil, onion, thinly sliced, diagonally sliced carrot, fresh snow pea pods, trimmed, sliced fresh mushrooms, chopped green onion, fresh broccoli florets, cooked rice55 min, 19 ingredients
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Swordfish Steak a La Henry
swordfish steaks, 1-inch thick each, olive oil and6 Moreswordfish steaks, 1-inch thick each, olive oil, garlic cloves, crushed, lemon , juice of, basil, crumbled, celery salt, black pepper, butter, melted2 hour 10 min, 8 ingredients -
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Swordfish Meuniere
swordfish, milk, flour, butter, lemon juice, olive oil and1 Moreswordfish, milk, flour, butter, lemon juice, olive oil, chopped parsley (to garnish )25 min, 7 ingredients -
Salmon Cinagro
salmon fillets, preferably wild, dijon mustard and10 Moresalmon fillets, preferably wild, dijon mustard, limes , juice and zest of, tequila, ginger, freshly grated, olive oil, dill, yogurt, preferably organic, old bay seasoning, honey, salt, pepper40 min, 12 ingredients -
Swordfish With Roasted Red Pepper Vinaigrette
swordfish steaks (four 7-oz steaks, 1-inch thick) and8 Moreswordfish steaks (four 7-oz steaks, 1-inch thick), olive oil, red bell pepper , roasted, peeled and seeded, garlic clove, roasted and minced, balsamic vinegar, salt, olive oil, extra-virgin olive oil, pepper , to taste25 min, 9 ingredients -
Swordfish With Lemon Dill Wine Sauce
swordfish steaks, about 1/2 inch thick, fresh dill, minced and5 Moreswordfish steaks, about 1/2 inch thick, fresh dill, minced, unsalted butter, lemon , juice of, dry white wine, fresh ground pepper, cornstarch25 min, 7 ingredients -
Swordfish Zucchini Kebabs
swordfish fillets, cut into 1-inch cubes and5 Moreswordfish fillets, cut into 1-inch cubes, ginger beer or 1 (12 oz) bottle ginger ale, nectarines , cut into 1-inch pieces, zucchini, cut into 3/4-inch-thick pieces, extra virgin olive oil, salt and pepper35 min, 6 ingredients -
Swordfish With Macadamia Crust
swordfish fillets, seasoned flour, eggs (beaten ) and4 Moreswordfish fillets, seasoned flour, eggs (beaten ), macadamia nuts (chopped fine ), lemon rind (grated ), oregano (minced ), nonstick cooking spray (as needed )40 min, 7 ingredients -
Salmon Pecan & Cherry Smoked Salmon With a Spicy Chipotle
salmon fillets, your favorite barbecue rub (your own ) and7 Moresalmon fillets, your favorite barbecue rub (your own ), fresh coarse ground black pepper, garlic cloves, limes, honey, cilantro, chipotle peppers (in adobo sauce), red onion16 min, 9 ingredients -
Swordfish Balls and Red Gravy
swordfish, fresh breadcrumbs , soaked in 1/2 cup water and16 Moreswordfish, fresh breadcrumbs , soaked in 1/2 cup water, chopped fresh italian parsley, grated pecorino romano cheese, garlic, finely minced, egg, salt and ground pepper, olive oil, garlic, chopped, onion, chopped, fresh capers , rinsed if salted, pitted italian black olives, quartered, tomato paste, crushed to tomatoes, fresh basil leaves, salt and ground pepper, olive oil, pasta , for serving1 hour 40 min, 18 ingredients -
Swordfish Ceviche
swordfish, skin and dark meat removed and13 Moreswordfish, skin and dark meat removed, freshly squeezed lime juice, red onion, diced, tomatoes, cored, seeded and diced, freshly squeezed orange juice, tomato juice, jalapeno chiles, stemmed, seeded and finely chopped, oregano, leaves only, chopped, olive oil, green olives, salt, freshly ground black pepper, bay leaves, lettuce leaves for serving (optional)2 hour 30 min, 14 ingredients -
Swordfish Croquettes (Emeril Lagasse)
swordfish, remove the skin and any dark flesh , or blood ... and9 Moreswordfish, remove the skin and any dark flesh , or blood line, cut into 1-inch chunks, dry bread crumbs, egg, beaten, grated parmesan cheese, toasted pine nuts, chopped basil, flour for dredging, olive oil, rich and chunky tomato sauce, salt and pepper35 min, 10 ingredients -
Swordfish Involtini Messinese (Mario Batali)
swordfish, each about 1/4-inch thick (about 2 lb) and12 Moreswordfish, each about 1/4-inch thick (about 2 lb), virgin olive oil, spanish onion, chopped into 1/8-inch dice, salted anchovies, rinsed and filleted, pine nuts , plus 1/4 cup, currants plus 1/4 cup, zest of 2 oranges, bread crumbs, parsley leaves, basic tomato sauce , recipe follows, sicilian black olives, hot chilies, white wine13 ingredients -
Swordfish Kabobs (Michael Symon)
swordfish cut into 1-inch cubes, lemon , zested and9 Moreswordfish cut into 1-inch cubes, lemon , zested, lime , zested, orange , zested, olive oil, ground coriander, chopped flat leaf parsley, kosher salt, hungarian hot peppers, red onion, tomatoes8 hour 35 min, 11 ingredients -
Swordfish Paillard with Leeks and Grapefruit (Mario Batali)
swordfish , center cut, sliced 1/8th-inch thick on slicer... and7 Moreswordfish , center cut, sliced 1/8th-inch thick on slicer or by fish monger in 4 pieces, leeks , darkest green (top 3 inches) removed, remainder cut into 4-inch julienne, zest and juice of 1 pink grapefruit, dijon mustard, extra virgin olive oil plus 2 tbsp, black mustard seeds, zest and segments of 1 pink grapefruit, lemon juice50 min, 8 ingredients -
Swordfish, Scallops or Lobster with Sauteed Vegetables
swordfish , scallops or lobster and6 Moreswordfish , scallops or lobster, broccoli florets, stems removed , roasted, cauliflower florets , roasted, artichokes, chopped, lemon juice, chopped fresh thyme, mesclun greens25 min, 8 ingredients
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