69546 honey lime disney world Recipes
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brussels sprouts, stems trimmed and13 Morebrussels sprouts, stems trimmed, pork tenderloin (1 1/4 lbs.), trimmed, kosher salt, divided, pepper, divided, extra-virgin olive oil, divided, sweet potatoes , cut into 3/4- by 4-in. wedges, red onion, cut into 1/2-in . wedges, honey, lime juice, thai or vietnamese fish sauce, garlic cloves, peeled, chopped fresh ginger, thai chiles or 1 serrano chile, minced, roughly chopped cilantro, divided14 ingredients
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Spicy Honey-Mustard Chicken Wingschicken wings, cut into thirds and discarding tips and6 Morechicken wings, cut into thirds and discarding tips, spicy brown mustard, honey, lime juice, freshly squeezed, jalapeno peppers, seeded and minced, turmeric, butter, cubed1 hour 20 min, 7 ingredients
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Triple Berry Lime Smoothiescranberry juice, chilled, frozen sweetened raspberries and3 Morecranberry juice, chilled, frozen sweetened raspberries, frozen unsweetened strawberries, honey, lime juice3 min, 5 ingredients
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Honey Ginger Salmon With Chipotle Peppershoney, fresh cilantro, chopped, hoisin sauce and5 Morehoney, fresh cilantro, chopped, hoisin sauce, fresh ginger, chopped, chipotle chile in adobo, chopped, brown sugar, garlic cloves, minced (optional), lime juice (optional)20 min, 8 ingredients
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Lime & Poppy Seed Salad Dressinglime juice or 3 tbsp lemon juice and4 Morelime juice or 3 tbsp lemon juice, walnut oil or 2 tbsp vegetable oil, honey, chopped fresh chives, poppy seed10 min, 5 ingredients
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Chicken Salad Chapala With Honey-Cumin Vinaigrettevegetable oil cooking spray, flour tortillas (8-inch) and13 Morevegetable oil cooking spray, flour tortillas (8-inch), chicken breasts, cooked,shredded or cubed, pinto beans or 1 (15 oz) can red kidney beans or 1 1/2 cups cooked dry- packaged or 1 1/2 cups cooked dry-packaged red kidney beans, rinsed,drained, black beans or 1 1/2 cups cooked dry-packaged , rinsed,drained, cubed mango, zucchini, cut in half,sliced, chopped red bell pepper, chopped green onion, and tops, torn salad greens, orange juice, olive oil , to taste, honey, lime juice , to taste, ground cumin28 min, 15 ingredients
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Honey Glazed Grilled Pineapple (Melissa d'Arabian)honey and4 Morehoney, juice of 2 limes (depending on how juicy the limes are), ground cinnamon, pineapple, cut into 3/4-inch thick rings, core removed, vanilla ice cream14 min, 5 ingredients
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Lime Vinaigrettelime juice, fresh orange juice, honey, orange zest, sugar and4 Morelime juice, fresh orange juice, honey, orange zest, sugar, salt, white pepper, light extra-virgin olive oil10 min, 9 ingredients
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Spiced Honey Iced Teawater, earl grey tea bags and8 Morewater, earl grey tea bags, cinnamon sticks, broken into pieces, cardamom pods, crushed, coriander seeds, crushed, anise seeds, crushed, allspice berries, crushed, black peppercorns, crushed, honey, lime wedges, thinly sliced oranges and cinnamon sticks, for garnish10 ingredients
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Lime Chipolte Saucehoney, minced canned chipolte chiles, brown mustard and6 Morehoney, minced canned chipolte chiles, brown mustard, lime juice, minced garlic, ground cumin, ground allspice, cilantro, salt and pepper to taste9 ingredients
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Lime Rolllime roll and12 Morelime roll, not only is this easy to make but it is soooooo good, flour, baking powder, eggs, sugar, pack jello lemon pie filling, lime juice, grated lime rind, prepared dream whip topping, filling: cake: green food coloring, lime slices, optional for garnish cake: grease a 15x10 jelly roll pan, line with waxed paper; grease and flour paper. sift flour with baking powder. beat eggs until foamy at high speed of electric mixer. gradually add sugar; continue beating until mixture becomes thick and light in color about 5 minutes. carefully fold in flour mixture. pour cake batter into prepared pan. bake at 400 f for 12-15 minutes, or until cake springs back when lightly touched. immediately turn cake onto cloth which has been sprinkled lightly with icing sugar. quickly remove waxed paper. starting with narrow end, roll cake in cloth and cool for 1 hour., filling and frosting: prepare lemon pie filling as directed on package, using 1 whole egg, 1 cup sugar and reducing water to 1-1/2 cups. add lime juice and rind. add enough food coloring to tint light green. chill 1 hour. set aside 1/2 cup of pie filling. unroll cake. spread remaining pie filling evenly over cake; re-roll. fold reserved pie filling into prepared dessert topping; and use this to frost the roll. chill. garnish with lime slices. store left-over cake in refrigerator., also good with lemon juice and rind in place of lime13 ingredients
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Honey Roasted Bits & Biteshoney nut chex, cheerios toasted oat cereal and6 Morehoney nut chex, cheerios toasted oat cereal, bugles original flavor snacks, pretzels or 1/2 cup honey-roasted peanuts, light corn syrup, honey, margarine (do not use spread or tub products) or 1 tbsp butter (do not use spread or tub products), vanilla40 min, 8 ingredients
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Lime Sherbet Slushlime sherbet, diet lemon-lime soda, chilled and3 Morelime sherbet, diet lemon-lime soda, chilled, lime concentrate, lime zest, ice cubes5 min, 5 ingredients
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Lime Parfaitlime , zest of, finely grated and9 Morelime , zest of, finely grated, freshly squeezed strained lime juice (about 4 limes), granulated sugar, eggs, separated, salt, gelatin (half a package), cream of tartar, whipping cream, lime zest , and, blueberries35 min, 10 ingredients
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