167 honey dijon mustard salmon Recipes

salmon fillets (6 oz. each), sea salt, fresh ground black pepper, dijon mustard, honey, horseradish, asparagus (trimmed ), olive oil

butter, melted, dijon mustard, honey, fine dry breadcrumb, chopped pecans, chopped fresh parsley, salmon fillets, salt and pepper

salmon fillets or 4 pieces steaks, balsamic vinegar, liquid honey, dijon mustard or 1 1/2 tbsp grainy mustard, sesame oil, sesame seeds (optional)

honey, dijon mustard, olive oil , you might need a touch more, fresh lemon juice, salmon fillets, boned and skinned, sea salt, fresh white pepper, pecans , measure then finely grind, chopped pecan pieces, olive oil or light (for cooking), mixed salad greens, grape tomatoes, mandarin orange segments, drained and chopped

oil, honey, dijon mustard, garlic, minced, cayenne pepper, coriander, fresh lemon juice, salt, salmon steaks or 2 (6 oz) salmon fillets, dill sprigs, for garnish

limes, honey, dijon mustard, salt, salmon steaks , at least 1 inch thick

honey, dijon mustard, balsamic vinegar, ground pepper, garlic salt, salmon steaks (1/2 inch thick )

salmon fillets, tomatoes, diced, honey dijon mustard, scallion, chopped, fresh tarragon, garlic clove, minced, salt and pepper (optional)

chinese five spice, fresh lime juice, garlic salt, honey, honey dijon mustard, salmon fillets x 4, teriyaki sauce, vegetable oil

salmon steaks , at least 1 inch thick, dried tarragon, lemons or 1 large lime, honey dijon mustard (or 2 tbsp each dijon mustard and honey), olive oil

salmon fillets, salt, pepper, heavy cream (half and half or milk do not work well for this recipe), honey, dijon mustard (i love to use a mix of stone ground and dijon if you have both, but it is not necessary), fresh dill, fine minced

salmon fillet, honey, fresh-ground black pepper, cooking oil, onion, chopped, dry white wine, grainy or dijon mustard, heavy cream, salt, chopped fresh parsley, ziti

minced shallots, chopped fresh or 1 tsp dried thyme, honey, dijon mustard, salt, ground red pepper, salmon fillets (about 1 inch thick ), thyme sprigs (optional)

honey, dijon mustard, balsamic vinegar, coarsely ground pepper, garlic salt, salmon steaks (1/2 inch thick )

smoked salmon or 300 g thinly sliced fresh raw salmon, fresh dill, finely chopped, rice vinegar, caster sugar, gelatin powder, cucumbers, thin skinned and unpeeled, cucumbers, thin skinned and unpeeled, rice vinegar, caster sugar, sea salt, honey, dijon mustard, red wine vinegar, extra-virgin olive oil, fresh dill, finely chopped

dijon mustard, honey, sriracha hot sauce or other red chile garlic sauce, salmon steaks, cut 1/2 inch thick--skinned , boned and divided into, asparagus, trimmed, pure olive oil, salt and freshly ground pepper, light miso paste, fresh lime juice