121 honey dijon dressing garlic Recipes

salad oil, lemon juice, honey, dijon mustard, garlic clove, minced

honey, dijon mustard, water, vinegar , red wine and/or balsamic, lemon, juiced, salt, fresh ground pepper, worcestershire sauce, garlic, minced, olive oil

boneless skinless chicken breast, lemon juice, olive oil, lemon pepper, garlic powder, plain fat-free yogurt, honey, dijon mustard, sugar, garlic powder, lettuce , torn, tomato, large cut into 8 wedges, cucumber, sliced, cooked potato, diced, eggs, hard boiled and diced, radish, sliced, cheddar cheese, shredded

chopped fresh parsley, honey, lemon zest, fresh lemon juice, dijon mustard, garlic clove, pressed, salt, pepper, olive oil

garlic, minced, ginger, grated fine, hot pepper sauce (optional), honey dijon mustard, honey, lemon juice, balsamic vinegar, soy sauce, orange juice, sesame oil, olive oil, cilantro (or parsley chopped), chives (or green onions chopped)

red miso, honey, dijon mustard, water or 3 tbsp vegetable stock, soy sauce, cider vinegar, sesame oil, grated fresh ginger, garlic, minced, chopped scallion

dressing, lemon juice, canola oil, honey, dijon mustard, garlic, peeled and minced, salt, black pepper, salad, torn spinach leaves, washed and dried, torn red-leaf lettuce, washed and dried, ripe kiwi fruit, peeled and thinly sliced, mandarin oranges, drained, dried cranberries (dried cherries work well also, as could raisins but as a last resort), red onion, thinly sliced, soft goat cheese , cut into six 1/2-inch thick rounds, bread

tiny broccoli florets (and chopped stalks if you like ), garlic clove, smashed and chopped, scant 1/2 tsp fine grain sea salt, honey dijon dressing, crisp apples , cut into bit-sized pieces (if you aren tsp going to use the apples immediately, let them sit in a bowl of water with the juice of 1/2 a lemon), toasted or candied walnuts or almonds, pan-fried crunchy shallots, chives (optional)

garlic cloves, minced, honey, dijon mustard, raspberry vinegar, balsamic vinegar, splenda brown sugar blend, water

oil (i prefer extra-virgin olive ), vinegar (white , cider, wine, ..., not balsamic), salt, black pepper (i prefer fresh-ground ), basic vinaigrette (use evoo and red wine vinegar), minced garlic, crushed red pepper flakes (optional), basic vinaigrette (use canola or corn oil and cider vinegar), crumbled bacon, minced onion, celery seed (optional), prepared mustard (optional), brown sugar or 1 -3 tsp another sweetener, to taste, italian vinaigrette, prepared mustard (i recommend dijon or spicy brown), honey (optional) or 1 -3 tsp another sweetener, to taste (optional), basic vinaigrette, mayonnaise or 2 -3 tbsp sour cream or 2 -3 tbsp plain yogurt, basic creamy vinaigrette dressing, grated parmesan cheese, fresh ground black pepper (to taste), basic creamy vinaigrette dressing, garlic clove, put through press, fresh ground black pepper, olive oil (i prefer extra-virgin), lemon juice, oregano, minced garlic, oil (i prefer extra-virgin olive ), balsamic vinegar, minced garlic

refrigerated fresh fettuccine, fresh broccoli florets , i just use fresh broccoli (4 cups), fat-free honey-dijon salad dressing, red wine vinegar, dijon mustard, olive oil, garlic, minced, cooked boneless skinless chicken breasts, shredded (i just use cooked leftover chicken), ground pepper

dijon mustard , course ground variety, honey, rice wine vinegar, lime juice, garlic clove, finely minced, onion powder, salt, oil (use your favorite )

honey, dijon mustard, white wine vinegar, lemon juice, garlic clove, minced, vegetable oil

oil, cider vinegar, table spoons honey, dijon mustard, toasted sesame seeds, minced garlic, sea salt and fresh pepper to taste

extra virgin olive oil, cider vinegar, honey (1/2 cup plus 1 tbsp.), dijon mustard (1/4 jar), yellow mustard, mayonnaise, cayenne pepper, garlic salt

garlic,minced, olive oil, white wine vinegar, dijon mustard, honey, dried tarragon leaves, salt and pepper

canola oil, water, white wine vinegar, garlic cloves, crushed, dijon mustard, dried thyme, salt, ground black pepper, honey or 2 tsp sugar

turned carrots, thick sliced celery, fresh sliced fennel bulb, kalamata olives, rinsed and quartered, capers, rinsed, dried italian herb seasoning, garlic cloves, pressed, dijon mustard, honey, salt, cracked black pepper, fresh lemon juice, extra virgin olive oil