8 homemade rice roni with Recipes

raw spaghetti, broken into 1 inch pieces, raw white rice, broth (any flavor ), butter or 2 tbsp margarine

oil, spaghetti (i like angel hair), grain rice, onion, chopped fine, chopped fresh parsley, chicken broth (can also use beef broth)

oil, pasta , vermicelli or spaghetti, grain rice, onion, chopped, chopped fresh parsley leaves , or 1 tsp dried parsley, chicken or beef broth

oil, pasta , vermicelli or spaghetti, grain rice, onion, chopped, chopped fresh parsley leaves , or 1 tsp dried parsley, chicken or beef broth

oil, grain rice, pasta , vermicelli or spaghetti, onion, chopped, chicken or beef broth, fresh parsley , or 1 tsp dried parsley

white rice (not instant ), vermicelli (pasta, broken into 3/4 - 1 inch pieces approximately), dried onion flakes, dried parsley, butter, broth (your choice of flavors. homemade preferred for salt content and best flavor), water, salt and pepper (to taste)