37140 homemade pineapple vodka michael smith Recipes
-
-
-
pineapple juice, a-1 steak sauce (or any brand you choose) and5 Morepineapple juice, a-1 steak sauce (or any brand you choose), ginger, boneless round steak, thinly sliced (i used stew meat, works great!), hot cooked rice (optional), fresh pineapple (i used canned) or 1/3 cup canned pineapple chunk (i used canned), tomato, cut into wedges2 hour 22 min, 7 ingredients
-
Vodka Gimlet Spritzervodka, pony ) rose's lime juice, fresh lime juice and2 Morevodka, pony ) rose s lime juice, fresh lime juice, chilled seltzer or club soda, lime slice for garnish5 ingredients
-
Vodka Orange Sippervodka, orange juice, lemon-lime flavored soda, ice cube and1 Morevodka, orange juice, lemon-lime flavored soda, ice cube, maraschino cherry juice10 min, 5 ingredients
-
Vodka Cranberry Floatersvodka, chilled, cranberry juice, ice cube, to serve and1 Morevodka, chilled, cranberry juice, ice cube, to serve, blueberries, to decorate2 min, 4 ingredients
-
Vodka Cured Red Snapper (Emeril Lagasse)vodka, fresh orange juice, fresh lime juice and7 Morevodka, fresh orange juice, fresh lime juice, chopped red bell pepper, chopped red onions, chopped cilantro, minced garlic, minced habanero, red snapper fillets, cut into 1/2-inch cubes, kosher salt20 min, 10 ingredients
-
Vodka-Vanilla Kiss-Me-Tini (Emeril Lagasse)vodka, heavy cream, vanilla syrup, amaretto and3 Morevodka, heavy cream, vanilla syrup, amaretto, vanilla extract, vanilla sugar , for the glass rim, vanilla bean5 min, 7 ingredients
-
homemade Gourmet Chocolate Peanut Butter Moussehomemade gourmet basic cheesecake mix and3 Morehomemade gourmet basic cheesecake mix, creamy peanut butter, cream cheese, softened, cool whip, thawed and divided15 min, 4 ingredients
-
Homemade Fresh Pumpkin Piehomemade fresh pumpkin pie, pastry crust, eggs, milk and21 Morehomemade fresh pumpkin pie, pastry crust, eggs, milk, fresh pumpkin puree (instructions below), melted butter, unsalted, sugar, dark molasses, ground cinnamon, ground ginger, salt, heavy cream, cold, preheat oven to 350 degrees f., heat milk in saucepan over medium heat until it just starts to bubble around the edges. remove from heat., beat eggs lightly in large bowl until frothy. add scalded milk , stirring constantly., stir in pumpkin , butter, sugar, molasses, cinnamon, ginger and salt. whisk until thoroughly blended., pour filling into prepared crust , bake until center is firm, about 45 minutes. cool completely on wire rack., when ready to serve , beat chilled cream with mixer until soft peaks form. serve on top of pie or in a separate bowl for individual serving., make pumpkin puree from a fresh pumpkin, split a medium pumpkin crosswise , remove and discard seeds and fibers., place pumpkin , cut side down, on lightly greased baking sheet. bake at 325f until tender, about 1 hour., scrape pulp away from skin , discard skin., place pulp in blender or food processor fitted with metal blade, process in batches, until smooth., push puree through a coarse sieve. measure 1 1/4 cups puree for recipe , store remaining puree up to 6 months in the freezer (tightly covered).45 min, 25 ingredients
Related searches:
- michael smith homemade with
- michael smith and salad
- michael smith soup with
- pineapple clafouti cheryl smith
- healty country pancakes michael smith
- potato crusted salmon michael smith
- creamy chocolate martini michael smith
- roast potato salad michael smith
- michael jackson
- inspirational quotes
- smith and wesson
- jillian michaels
- michael bay
- steve smith
- pineapple upside down cake
- homemade mac and cheese