72648 homemade ginger cookies Recipes

soft ginger cookies, all-purpose flour, ground ginger, baking soda, ground cinnamon, salt, margarine, softened, white sugar, egg, water, molasses, white sugar, preheat oven to 350 degrees f (175 degrees cup)., sift together the flour , ginger, baking soda, cinnamon, cloves, and salt., aside ., in a large bowl, cream together the margarine and 1 cup sugar until light and fluffy., beat in the egg , then stir in the water and molasses., gradually stir the sifted ingredients into the molasses mixture. shape dough into walnut sized balls , and roll them in the remaining 2 tbsp of sugar., place the cookies 2 inches apart onto an ungreased cookie sheet , and flatten them., bake for 8 to 10 minutes in the preheated oven., allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely., store in an airtight container.

ginger , cut into 1 inch pieces, boiling water, freshly squeezed lime juice (about 8 limes), superfine sugar

chopped peeled ginger (7 oz), water, sugar, chilled seltzer or club soda, fresh lime juice

water, fresh ginger, unpeeled and finely grated, fresh lime juice, light brown sugar

green cardamom, cracked, fresh ginger, grated, demerara sugar (raw sugar), water, lime , zest of, lime juice, fresh, sparkling water , club soda or sparkling cider

light brown sugar, fresh ginger, cut into 1/4-inch thick rounds, cinnamon stick, cayenne pepper, sparkling water (or club soda)

peeled finely chopped fresh ginger, water, sugar, water, club soda, lime juice, lime wedge

crushed thin swedish ginger cookies , (about 55 to 60 cookies), butter, melted, pumpkin puree , organic if possible, sweetened condensed milk, egg yolks, salt

crushed thin swedish ginger cookies , (about 55 to 60 cookies), butter, melted, pumpkin puree , organic if possible, sweetened condensed milk, egg yolks, salt

heavy cream, knob fresh ginger, peeled and chopped, ground ginger, granulated sugar, egg whites, unsalted butter, melted and cooled to room temperature, all-purpose flour, ground ginger, lemon curd , recipe follows, chopped candied ginger, for garnish, lemon juice, unsalted butter, eggs, egg yolks, sugar, vanilla extract, kosher salt

ginger slices, peeled (1/8 inch thick ), sugar, water, soda water, lime cut in wedges, mint sprigs

all-purpose flour, ground ginger, baking soda, ground cinnamon, salt, crystallized ginger, finely chopped, brown sugar , packed, vegetable shortening, room temperature, unsalted butter, room temperature, egg, molasses, light, extra sugar for rolling cookie

all-purpose flour, ground ginger, baking soda, ground cinnamon, ground allspice, ground mustard, fine salt, cracks freshly ground black pepper, unsalted butter, at room temperature, sugar, plus more for rolling the cookies, dark brown sugar, egg yolk, pure vanilla extract, unsulphured molasses, ginger preserves (see cook s note)

cookie jar, by elsie duncan yale, you may talk about you vases, just how beautiful they are, but to me there s nothing nicer, than a well-filled cookie jar, ginger cookies , raisin cookies, some with walnuts, with spice . . ., orange cookies , chocolate cookies, why , i think they all are nice., that cookie jar of mother s, stands upon the pantry shelf, when i m hungry she will tell me, i may go and help myself., seen some handsome vases, brought from near or brought from far . . ., but there s nothing that is prettier, than a well-filled cookie jar, old-fashioned sugar cookies, sugar, butter, eggs, sour cream, soda, vanilla extract, lemon extract, flour

sugar, peeled, sliced fresh ginger, water, club soda, chilled, lemon slices or candied ginger pieces

sugar, butter, softened, vinegar, flour, ginger, ground, baking soda, salt

fresh ginger juice, superfine sugar, fresh lime juice, cold club soda or 4 quarts seltzer water, lime wedges

fresh ginger juice, superfine sugar, fresh lime juice, lime wedge, cold club soda or 1 1/4 cups seltzer water