22570 homemade donuts without yeast Recipes

flour, plus more, flour , for kneading, low-fat milk, warm, sugar, plus more, sugar, for dipping, instant yeast, butter, melted and cooled plus, butter (set aside), eggs, vanilla, vanilla bean paste

whole milk, instant yeast, sugar, plus more for coating, unsalted butter, room temperature, salt, mace, nonfat powdered milk, egg, all-purpose flour, bread flour, oil, for coating bowl, vegetable shortening, for frying, raspberry , strawberry, blueberry or your favorite jelly for filling doughnut

fresh ground dunkin donuts original blend coffee (no decaff), water (coffee pot size), granulated sugar (no splenda), half-and-half

butter rum sauce, unsalted butter, sugar, rum , to taste, dozen donuts ( i use the dunkin donuts glazed donuts. you could go wild and use any donut you feel like, chocolate donuts would be fantastic too!), eggs, beaten, raisins, salt 1 1/2 tsp ground cinnamon, sweetened condensed milk (not evaporated milk or milk powder), fruit cocktail, undrained, hazelnuts ( or another favorite : almonds, pecans etc.)

dough, self raising flour, salt, sugar, melted butter (unsalted ), milk, vanilla essence, melted butter, white sugar, brown sugar, cinnamon, glaze, icing sugar, water

best-for-bread flour, active dry yeast, warm water, sugar, whole egg, beaten, polish sausage, thinly sliced, pepperoni, thinly sliced, garlic cloves, finely chopped, ripe tomato, thinly sliced, green onions, finely chopped, radishes, finely chopped, green olives, finely chopped, ripe olives, finely chopped, anchovies (optional), extra virgin olive oil, mozzarella cheese, grated (amount is your choice), cheddar cheese, grated (amount is your choice), salt and pepper to taste, homemade pizza sauce, in a saucepan , combine these ingredients, tomatoes, ripe, coarsely chopped, onion, finely chopped, worcestershire sauce, cayenne powder, green pepper, finely chopped, real bacon bits, salt, italian salad dressing, dry red wine, water

milk, shortening, sugar, mashed potatoes (a/k/a tatties), dry yeast, water, eggs, beaten, vanilla extract, flour , sifted, baking powder, salt

flour, sugar, salt, fast rising yeast, warm water (105 degrees f), vanilla, eggs, raisins, icing sugar, vegetable oil (enough to deepfry)

cooking oil not soybean oil, milk, egg, sugar, salt, whole wheat flour (optional), yeast , package (2 1/4 tsp), bread flour

active dry yeast, warm water, eggs, sugar, salt, all-purpose flour, oil, for frying, honey, slightly warmed, cinnamon (approx )

active dry yeast, granulated sugar, cold milk, flour, plus more for dusting, salt, whole eggs, egg yolks, shortening, butter, granulated sugar, salt, toasted pecans, milk, sugar

all-purpose flour, dry yeast, sugar, plus more for rolling, vegetable oil

cake of compressed yeast (.6 oz), warm milk, flour, salt, egg, raisins or dried currants, granny smith apple finely choppd, vegetable oil for frying, icing sugar for rolling

warm milk, flour , sifted, salt, sugar, eggs, well beaten, dry yeast, warm water, lemon zest

white chocolate chips, donut holes, blue/green, red and black decorating gels, if you get all jelly-filled donut holes you can call your recipe bleeding eyeball donuts

flax seed meal (preferably fresh ground ), buckwheat flour, rice flour, baking powder (rounded), baking soda (rounded), xanthan gum, oil, eggs, soymilk, lemon juice

dough, warm water (110 to 115*f / 45*cup ) divide in half (3/4 cup), dry active yeast, granulated sugar, vegetable oil, malt syrup, kosher or coarse salt, unbleached bread flour, chipotle peppers in adobo sauce, kettle water, water, malt syrup, kosher or coarse salt

active yeast, warm water (110 degrees f), olive oil, flour, salt, chunky fresh tomato sauce, capicolla ham, small diced, homemade mozzarella cheese, small diced, chiffonade basil