298 hoisin sauce noodles Recipes

boneless pork loin , cut into strips, hoisin sauce, soy sauce, lemon juice, honey, cornstarch, sesame oil, crushed red pepper flakes, uncooked thin spaghetti or 8 oz rice noodles, vegetable oil, divided use, broccoli florets, carrot, sliced 1/8 inch thick, red bell pepper, seeded and cut into thin strips, garlic cloves, minced, mushrooms, bamboo shoot (optional), water chestnut (optional)

beef rump, thinly sliced, soy sauce, hoisin sauce, water, szechwan pepper, sugar, lemon juice, fresh rice noodles, peanut oil, spring onions, sliced fine, sesame seeds

japanese curly soba noodles (chucka soba), low sodium chicken broth, hoisin sauce, creamy peanut butter, rice vinegar, ketchup, crushed red pepper flakes, dark sesame oil, chicken tenders, red bell peppers , strips, ginger, bottled, minced garlic, green onion, chopped and divided

uncooked japanese curly noodles (chucka soba), fat-free , less-sodium chicken broth, hoisin sauce, creamy peanut butter, rice vinegar, ketchup, crushed red pepper, dark sesame oil, divided, chicken breast tenders, red bell pepper strips, bottled ground fresh ginger (such as spice world), bottled minced garlic, chopped green onions, divided

pork tenderloin, hoisin sauce, soy sauce, chinese rice wine or sake, fresh ginger, peeled and finely chopped, minced garlic, kosher salt, bean-thread (cellophane/glass/mung bean) noodles, chinese long or green beans, trimmed & cut into 3 pieces, seedless (english ) cucumber, halved lengthwise and sliced diagonally 1/8 thick, scallions , jullienned, mango, firm-ripe, peeled, pitted and thinly sliced, carrots , cut into 1/8 thin matchsticks, loosely packed fresh cilantro, less) loosely packed mint leaves, loosely packed fresh, small, basil leaves, seasoned rice vinegar, peanut or vegetable oil (note: the post recommended leaving this out because it wouldn tsp emulsify with the other ingredients and added no flavor), fresh lime juice, grated peeled fresh ginger, fresh jalapeno chile, seeded and minced

chicken tenders (not coated or cooked ), fresh or frozen broccoli florets, dried udon (thick wheat noodles), premium oyster sauce (preferably lee kum kee), hoisin sauce (preferably lee kum kee or koon chun), asian sesame oil, chinese chile garlic paste (preferably lan chi), or to taste, chopped scallions (from 1 bunch), roasted sesame seeds (optional)

chicken tenders, broccoli, dried udon noodles (can use whole wheat spaghetti), premium oyster sauce, hoisin sauce, sesame oil, chinese chile garlic paste (to taste), chopped scallion, roasted sesame seeds

soba noodles, sesame oil, rice wine vinegar, soy sauce, hot chili oil, hoisin sauce, extra-virgin olive oil, carrot, thinly sliced or julienned, celery stalks, thinly sliced or julienned, green onions , bottom 4 inches, thinly sliced, sliced napa cabbage, red bell pepper, thinly sliced or julienned, julienned bok choy, bean sprouts , optional, minced fresh cilantro leaves, sesame seeds, toasted, for garnish, unsalted peanuts, for garnish

beef oxtail, sliced fresh ginger (about 3 oz), coarsely chopped shallots (about 3 medium shallots), water, coarsely chopped daikon radish (about 1 lb), sugar, thai fish sauce (such as three crabs), white peppercorns, star anise, yellow onion, peeled and quartered, cinnamon stick, remaining ingredients, vertically sliced onion, wide rice stick noodles (banh pho), fresh bean sprouts, eye-of-round roast, trimmed and cut into 1/16-inch slices, cilantro leaves, thai basil leaves, red thai chiles, seeded and thinly sliced, lime wedges, hoisin sauce (optional)

meaty beef short ribs, beef shank in 2 or 3 pieces, peanut or vegetable oil, divided, onion, sliced, peeled ginger , smashed, scallions , white parts smashed and greens chopped, garlic cloves, smashed, fresh red or green chile, stemmed and halved lengthwise, water, soy sauce, whole star anise, cinnamon stick, dried flat asian rice noodles, accompaniments: mint sprigs; thinly sliced seedless cucumber; sriracha and hoisin sauces; lime wedges

vegetable oil or 1/3 cup, green onions, finely chopped, white and green parts separated, garlic cloves, finely chopped, ground pork, sea salt , to taste, fresh ground black pepper , to taste, white sugar (to taste), fresh shangai noodles (see note below ) or 500 g udon noodles (see note below), lebanese cucumber , seeds removedd, cut into julienne, brown bean sauce, hoisin sauce, shaoxing wine, chicken stock (plus extra to thin if necessary) or 1 1/2 cups to thin if necessary)

uncooked wide rice stick noodles (banh pho), hoisin sauce, low-sodium soy sauce, five-spice powder, flank steak, trimmed and cut into 1/4-inch strips, vegetable oil, minced green onions, bottled minced garlic, tomatoes, each cut into 6 wedges, green onions , cut into 2-inch pieces, chopped fresh basil

rice stick noodles, peanut oil, peeled green prawns, red capsicum, halved , deseeded, cut into thin strips, brown onion, halved, cut into wedges, asparagus , woody ends trimmed, cut into 5cm lengths, grated fresh ginger, hoisin sauce (1/4 cup), sweet chili sauce (1/4 cup), rice wine , vinegar, brown sugar, shallots, ends trimmed, thinly sliced diagonally

egg noodles (chinese-style ), rib eye steaks, 1 inch cut, broccoli floret, white onion , julienned, garlic, minced, fresh ginger, minced, dried chili pepper flakes, soy sauce, hoisin sauce, dry white wine, unsalted butter, vegetable oil, fresh squeezed orange juice, salt and pepper, to taste

ground lean pork, reduced sodium soy sauce, ketchup, hoisin sauce, rice vinegar, garlic cloves, minced, cellophane noodle, peanut oil, minced peeled, scallions, minced, fresh ginger, hot chili paste, reduced-sodium chicken broth, fresh cilantro, minced

low sodium soy sauce, mushrooms, sliced, green onion, chopped, chili paste, cellophane noodles, green bell pepper , cut julienne, flank steak, hoisin sauce, sweet red pepper , cut into julienne strips, vegetable oil cooking spray, vegetable oil, divided, canned chicken broth, undiluted, canned chicken broth, undiluted, garlic, minced

soba noodles, sesame oil, rice wine vinegar, soy sauce, hot chili oil, hoisin sauce, extra virgin olive oil, carrot, thinly sliced or julienned, celery ribs, thinly sliced or julienned, green onions , bottom 4 inches, thinly sliced, napa cabbage, thinly sliced, red bell pepper, thinly sliced or julienned, bok choy , julienned, bean sprouts (optional), fresh cilantro leaves, minced, sesame seeds, toasted, for garnish, unsalted peanuts, for garnish

beef oxtails, sliced fresh ginger (about 3 oz), coarsely chopped shallot (about 3 medium shallots), water, coarsely chopped daikon radishes (about 1 lb), sugar, thai fish sauce (such as three crabs), white peppercorns, star anise, yellow onion, peeled and quartered, cinnamon stick, vertically sliced onions, wide stick rice noodles (banh pho), fresh bean sprouts, eye of round roast, trimmed and cut into 1/16-inch slices, cilantro leaves, thai basil, thai red chili peppers, seeded and thinly sliced, lime wedges, hoisin sauce (optional)