5 hickory barbecue shrimp Recipes

hickory chips, unpeeled, large fresh shrimp, lemons, sliced, hickory-flavored barbecue sauce, dry shrimp -and-crab boil seasoning, pepper, hot sauce, butter or margarine, cut up, dry white wine

hickory flavored barbecue sauce, apricot preserves, crushed red pepper flakes, turkey bacon (cut into 6 strips), water chestnuts (drained ), shrimp (uncooked, peeled,& deveined ), couscous rice (cooked ) or 2 cups pasta (cooked)

uncooked large shrimp, in the shell, butter (no substitutes), navel oranges, peeled and thinly sliced, orange juice concentrate, worcestershire sauce, lemon-pepper seasoning, paprika, dried parsley flakes, garlic powder, onion powder, barbecue spice or 1 tsp hickory seasoning, cayenne pepper

garlic, finely chopped, olive oil, melted butter or margarine, hickory-flavored barbecue sauce, chili sauce, worcestershire sauce, lemon juice, lemons, sliced, liquid smoke, parsley flakes, cayenne pepper, hot sauce to taste, salt and pepper to taste, shrimp, peeled and deveined