28255 hershey classic cookies Recipes
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hershey chocolate kisses , brand milk chocolates or 48 , ... and11 Morehershey chocolate kisses , brand milk chocolates or 48 , with almonds brand milk chocolates, butter or 1/2 cup margarine, softened, granulated sugar, light brown sugar , packed, vanilla extract, eggs, milk, all-purpose flour, cocoa, baking soda, salt, special dark chocolate chips or 1 cup hershey s semi-sweet chocolate chips1 hour 4 min, 12 ingredients
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classic white cake and18 Moreclassic white cake, cake flour (9 oz), plus more for dusting the pans, whole milk , at room temperature, egg whites (3/4 cup), at room temperature, almond extract, vanilla extract, granulated sugar (12 1/4 oz), baking powder, table salt, unsalted butter (1 1/2 sticks), softened but still cool, butter frosting, unsalted butter (2 sticks), softened but still cool, sugar (1 lb), vanilla extract, whole milk, table salt, raspberry-almond filling, blanched slivered almonds (2 1/2 oz), toasted and chopped coarse, raspberry jam (seedless )25 min, 20 ingredients
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ritz mock apple pie and29 Moreritz mock apple pie, you gotta trust me..this is delicious and great for, all of us on a budget, classic pie , featuring ritz crackers baked in a golden crust, is perfect any time ., years old and came about during early wwii., it is amazingly delicious ., i started making this myself in the 1960 s, look ma no apples, pastry for two-crust 9-inch pie, ritz crackers, coarsely broken (about 1 3/4 cups crumbs), water, sugar, cream of tartar, lemon juice, grated peel of 1 lemon, margarine or butter, ground cinnamon, roll out half the pastry and line a 9-inch pie plate. place, cracker crumbs in prepared crust ; set aside., heat water , sugar and cream of tartar to a boil in saucepan, over high heat ; simmer for 15 minutes. add lemon juice and peel, pour syrup over cracker crumbs. dot with margarine or butter, sprinkle with cinnamon. roll out remaining pastry; place over pie., trim , seal and flute edges. slit top crust to allow steam to escape., bake at 425 f for 30 to 35 minutes or until crust is crisp, cool completely .30 ingredients
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Hershey's Classic Milk Chocolate Chip Cookiesbutter, softened, granulated sugar, light brown sugar and7 Morebutter, softened, granulated sugar, light brown sugar, vanilla extract, eggs, all-purpose flour, baking soda, salt, milk chocolate chips, chopped nuts (optional)30 min, 10 ingredients
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Kissey Cookieshershey kisses and1 Morehershey kisses, roll of store bought peanut butter cookie dough or sugar cookie dough2 ingredients
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Hershey's Milk Chocolate Cakehershey milk chocolate candy bars, butter (softened ) and9 Morehershey milk chocolate candy bars, butter (softened ), sugar, eggs, vanilla, flour, baking powder, salt, buttermilk, baking soda, pecans (chopped )11 min, 11 ingredients
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Hershey's Bar Piehershey chocolate bars with almonds (break the bars apart... and4 Morehershey chocolate bars with almonds (break the bars apart into smaller pieces so they will melt faster), marshmallows, milk, heavy cream (whipping cream), baked 9-inch graham cracker crust25 min, 5 ingredients
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Hershey's Hugs & Kisses Chocolate Pound Cake Tortehershey chocolate kisses, whipping cream , plus and5 Morehershey chocolate kisses, whipping cream , plus, whipping cream, divided, butter, softened, vanilla extract, frozen loaf poundcake, partially thawed, hugs chocolates25 min, 7 ingredients
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Hershey Piehershey bars with almonds, marshmellows, milk and2 Morehershey bars with almonds, marshmellows, milk, whipping cream, graham cracker pie shell or shell made with chocolate wafers15 min, 5 ingredients
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Classic Cranberry Nut Breadclassic cranberry nut bread, flour, sugar, baking powder and11 Moreclassic cranberry nut bread, flour, sugar, baking powder, salt, baking soda, orange juice, grated orange peel, shortening, egg, well beaten, fresh or frozen cranberries, coarsely chopped, chopped nuts, preheat oven to 350of. grease a 9 x 5-inch loaf pan., mix together flour , sugar, baking powder, salt and baking soda in a medium mixing bowl. stir in orange juice, orange peel, shortening and egg. mix until well blended. stir in cranberries and nuts. spread evenly in loaf pan., bake for 55 minutes or until a toothpick inserted in the center comes out clean. cool on a rack for 15 minutes. remove from pan; cool completely. wrap and store overnight. makes 1 loaf (16 slices).55 min, 15 ingredients
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Classic Devils Food Layer Cake With Whipped Creamclassic devil's food cake, natural cocoa powder and15 Moreclassic devil s food cake, natural cocoa powder, instant espresso powder , or instant coffee, boiling water, dark brown sugar, plain yogurt , low-fat , or buttermilk, vanilla extract, unsalted butter (1 stick), softened, granulated sugar, eggs , at room temperature, unbleached all-purpose flour, baking soda, table salt, cream, heavy cream , cold, sugar, vanilla extract17 ingredients
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Classic Brownies With Coconut-pecan Toppingclassic brownies, plain cake flour (5 oz), table salt and15 Moreclassic brownies, plain cake flour (5 oz), table salt, baking powder, unsweetened chocolate , chopped fine, unsalted butter (1 1/2 sticks), cut into six 1-inch pieces, sugar (15 3/4 oz), eggs, vanilla extract, coconut-pecan topping, pecans (6 oz), chopped medium, egg yolks, sugar, table salt, unsalted butter softened, heavy cream, vanilla extract, flaked, sweetened coconut35 min, 18 ingredients
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