8 hermann birth Recipes
-
flour, sugar, milk, flour, sugar, milk, flour and8 Moreflour, sugar, milk, flour, sugar, milk, flour, baking powder, sugar, salt, eggs, vanilla, vegetable oil, milk, hermann batter (that s me!)240 hour 45 min, 15 ingredients -
spaghetti, soft butter, bacon or 1 lb ham, diced and6 Morespaghetti, soft butter, bacon or 1 lb ham, diced, red pepper flakes (optional), garlic cloves, minced, eggs, beaten, parmesan cheese, grated, half-and-half cream or 1/4-1/2 cup cream, parsley30 min, 9 ingredients -
-
Hermann – the Birth (Starter)
flour, sugar, dry yeast (1/2 envelope) and1 Moreflour, sugar, dry yeast (1/2 envelope), water, room temperature72 hour , 4 ingredients -
Hermann-Grima Brioche
dry yeast, sugar, warm water (105o to 115o), milk and8 Moredry yeast, sugar, warm water (105o to 115o), milk, unsalted butter, sugar, salt, eggs, beaten, all-purpose flour, divided, basic brioche, brioche with gruyere and parmesan, sausage in brioche12 ingredients
-
-
Robert – the Birth (Starter)
flour (60g), sugar, sugar (20g total ), buttermilk (20ml) and2 Moreflour (60g), sugar, sugar (20g total ), buttermilk (20ml), milk , 3 . 5, milk , 3 . 5% (100ml total)48 hour 5 min, 6 ingredients
-
Siegfried – the Birth (Starter)
flour, sugar, dry yeast (1/2 envelope) and1 Moreflour, sugar, dry yeast (1/2 envelope), water, room temperature72 hour 5 min, 4 ingredients
Related searches:
