24 herbs preserved Recipes

  • Fig-Balsamic Roasted Pork Loin
    ground pork sausage, herb-seasoned stuffing mix and
    14 More
    ground pork sausage, herb-seasoned stuffing mix, ripe bartlett pear, peeled and chopped, red bell pepper, finely chopped, chopped dried figs, hot chicken broth, fresh minced thyme, boneless pork loin roast, salt, cracked pepper, fig preserves, madeira wine, balsamic vinegar, butter or margarine, all-purpose flour, garnishes: dried figs , bartlett pear slices, fresh parsley sprigs
    2 hour 15 min, 16 ingredients
  • Hot and Sticky Wings (Sandra Lee) Hot and Sticky Wings (Sandra Lee)
    chicken wings, ketchup and
    5 More
    chicken wings, ketchup, apricot-pineapple preserves (recommended : smuckers), citrus herb seasoning, dried oregano, chili seasoning, jalapeno, finely diced
    3 hour 40 min, 7 ingredients
  • Smoked Turkey, Brie, and Apricot Quesadilla (Sandra Lee) Smoked Turkey, Brie, and Apricot Quesadilla (Sandra Lee)
    flour tortillas , taco size (recommended: mission) and
    8 More
    flour tortillas , taco size (recommended: mission), brie cheese, sliced, divided, smoked turkey breast, thinly sliced, divided, apricot preserves (recommended : smuckers), divided, shredded monterey jack cheese (recommended : kraft), divided, fresh mixed herbs (parsley, basil, tarragon, chives, mint, oregano), fresh lemon juice, salt, freshly ground black pepper
    20 min, 9 ingredients




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